Kevin Judd's take on Cloudy Bay's 'Te Koko' - some barrel fermentation and made using wild yeasts and a year-long fermentation. Added complexity with some nutty and subtle vanilla tones, it's a great partner for roast...

£27.99

Made by Sauvignon pioneers Saint Clair this hamonious white is just the thing to lift those taste buds. Fresh and vibrant with attractive honeysuckle and herbaceous notes among the passion fruit, guava and grassy notes...

£13.50

This is pretty classic stuff - zingy, fresh and fruity - with a focused core of passion fruit and guava as well as elements of freshly mown grass. Cracking value Marlborough Sauvignon basically!

£9.99

Good easy going Sauvignon that's brimful of zippy Marlborough character. Lime zest, passion fruit and smattering of freshly mown grass.  

£9.50

With all the hallmarks of proper Pinot Gris - crystalised grapefruit peel, spiced guava and lemon - but with a vibrant and up-front fruit content. Unmistakably New World in style with real freshness and presence.

£11.99

Kevin Judd's post-Cloudy Bay outfit is now making some of Marlborough's great Sauvignons. All the hallmarks of Greywacke's quality is on show so expect a blast of guava and passion fruit with a gooseberry twist.

£17.99