Kevin Judd's take on Cloudy Bay's 'Te Koko' - some barrel fermentation and made using wild yeasts and a year-long fermentation. Added complexity with some nutty and subtle vanilla tones, it's a great partner for roast...
£27.99
Named after a site in Marlborough that was a training base for the air force during World War II. Quite full for a Sauvignon it certainly shows off Marlborough's excellent Sauvignon-attributes off nicely, with delicious...
£17.99
Good easy going Sauvignon that's brimful of zippy Marlborough character. Lime zest, passion fruit and smattering of freshly mown grass.
£10.50
Saint Clair are now one of the area's largest family-owned producers - this bottle is one of the reasons why. An intensely flavoured and highly aromatic white, packed full of Sauvignon flavour so expect crisp notes saturated...
£15.99
Kevin Judd's post-Cloudy Bay outfit is now making some of Marlborough's great Sauvignons. All the hallmarks of Greywacke's quality is on show so expect a blast of guava and passion fruit with a gooseberry twist.
£18.50
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