{"product_id":"hermitage-cacao-25","title":"Hermitage Cacao 25","description":"\u003cp\u003eMade from Ugni Blanc grown on the chalky, free-draining soils of the Cognac region, where the vines send their roots deep in search of water. Distilled in a traditional small Charentais alembic still, this cognac was first matured for 6–8 months in new Limousin oak before spending the rest of its 25-year ageing in older barrels. \u003c\/p\u003e\n\u003cp\u003eIt opens with inviting aromas of dark chocolate, followed by layers of wild cherry, bay leaf, ginger honey and a long, warming finish of orange marmalade. A slow, careful reduction over almost four years ensures the alcohol is perfectly integrated, creating a beautifully balanced and complex cognac.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAn ideal digestif after a long dinner.\u003c\/span\u003e\u003c\/p\u003e","brand":"Hermitage Cognacs","offers":[{"title":"Default Title","offer_id":55620486267256,"sku":null,"price":158.0,"currency_code":"GBP","in_stock":true}],"url":"https:\/\/www.harrogatefinewinecompany.com\/products\/hermitage-cacao-25","provider":"Harrogate Wines","version":"1.0","type":"link"}