Dessert Wine

The wine is blended from botrytis affected Muscadelle, Sauvignon Blanc and Semillon grapes grown on clay and limestone soil vineyards running along...

Deeply coloured and with deep flavours to match. Very intense on the nose with notes of grilled walnuts, orange peel and prunes, all of which find ...

This is Vergelegen’s dessert wine made from the Sémillon grape grown in Vergelegen’s Korhaan and Niel-Suid vineyards. This wine is only produced in...

Domaine Huet is considered one of the best producers in Vouvray and if you are lucky enough to try any of their wines then you would surely agree. ...

Domaine Huet is considered one of the best producers in Vouvray and if you are lucky enough to try any of their wines then you would surely agree. ...

 This is a fabulous resurrection from Domaine les Bastides of an old traditional Provencal wine drunk on Christmas Eve. It is literally translated ...

The wine is a blend of mostly Tinta Barocca with other classic Portuguese red grape varieties. The wine are aged in 300 litre ex brandy barrel. It ...

The Pieropan family have been producing white wine since the 1890's in the Soave Classico region of the Veneto. Grapes are hand-picked, selected fo...

This Moscatel de Setubal is primarily made from Moscatel,  also known as Muscat of Alexandria. The wine boasts a delightful blend of dried fruit, c...

The best bunches of grapes are selected to be traditionally dried for around 120 days. The grapes will loose 40% of their weight in water during dr...

What a wine!!!! choked full of apricots and marmalade. It tastes lush, silky (as thick as engine oil) and despite its 450+grams of residual sugar i...

Domaine Huet is considered one of the best producers in Vouvray and if you are lucky enough to try any of their wines then you would surely agree. ...

Massively underrated producer of some of the finest dessert wines in our whole shop. Serious richness and concentration but with great acidity. Thi...