Wine

Soft plummy fruit, earthy notes and smooth textures. Designed for easy drinking yet this has penty of flavour and character - a star buy.

An great South African Bordeaux blend for under a tenner, hard to find these days. 80% Cabernet Sauvignon with a bit of Merlot and Cabernet Franc t...

Great value Spanish Syrah with a heart of spicy black fruit and pepper. That umistakeable Iberian character is present even at this level.

Bit of a bargain here. Ripe red and dark berries with a terrific vein of spice and ground pepper. Toasty oak notes with a savoury, herbaceous angle...

The Merlot and Corvina grapes are hand-harvested on two occasions, 50% are picked in September, at optimal ripeness, and the remaining 50% are pick...

The bright ruby colour of this wine is complimented on the nose by attractive aromas of red currants, cherries, spice and a touch of mocha. The pal...

Vergelegen is an iconic estate covering over 3,000 hectares, of which 148 hectares are vineyards ranging in altitude from 140m to 310m above sea le...

An award winner from Constantia. Nestled at the foot of Table Mountain the family owned vineyard produces distinctive wine of finesse partly due to...

Vibrant garnet colour which extends to a plum red rim. Aromas of red and black fruit intertwined with hints of tobacco leaf and cedar wood. On the ...

Delicious red blend - savoury and herbaceous despite having a deeply flavoured fruit core. Chocolate dusted raspberries and blackcurrants, with a l...

Produced from the younger fruit of Château Les Ormes de Pez. The blend is 59% Cabernet Sauvignon, 39% Merlot and 2% Cabernet Franc. The young fruit...

From the right bank of Bordeaux and the sub region of Lalande de Pomerol comes this Merlot dominated Claret. Deep red in colour, showing some youth...

A very elegant and highly rated wine. Bright red berry fruit fills the nose, with a savoury note and a hint of liquorice. Fruit-driven on the palat...

Tinuta di Trenoro was founded in the early 1990's by Andrea Franchetti in Val d’Orcia, an area with no previous viticultural history. It now produc...

The third wine of Château Lynch Bages was first created in 2009 and is made entirely from the fruit of the property. The wine comes from the younge...

The 2016 Clinet, a blend of 88% Merlot and 12% Cabernet Sauvignon, was cropped at 49hl/ha and matured in 70% new oak. It has a  Pomerol bouquet of ...

Tapanappa produces wines from three specific sites, each remarkable for their individuality. The Whalebone vineyard in Wrattonbully is an archeolog...

This property, discovered and resurrected by Dr. Alain Raynaud, was acquired by Chateau Cheval Blanc and with a few refinements as well as a label ...

Ronco del Gnemiz under the ownership of Serena Palazzolo and her sons is one of Friuli Venezia-Giulia’s leading wineries. She and her fellow wine m...

Ronco del Gnemiz under the ownership of Serena Palazzolo and her sons is one of Friuli Venezia-Giulia’s leading wineries. She and her fellow wine m...

 Enzo Pontoni of Miani has a penchant for perfectionism. He works quietly and tirelessly in his tiny plots of vineyards in the Colli Orientali DOC ...