
2020 Monte Faustino La Traversagna Valpolicella Ripasso Classico Superiore
Produced from the three Valpolicella grape varieties of Corvina Veronese, Rondinella and Molinara. Ripasso is made by the addition of pomace of lef...
View full detailsProduced from the three Valpolicella grape varieties of Corvina Veronese, Rondinella and Molinara. Ripasso is made by the addition of pomace of lef...
View full detailsOn the nose this classic Pinot Bianco scores with crisp notes of pear mingling with aromas of raspberry and lime, plus a touch of camomile and lemo...
View full detailsA lovely little white wine from Puglia, made from Fiano grapes. Its aromatic and fresh with notes of peach and lychee. Crisp with mineral notes and...
View full detailsA lovely little wine from Sicily. Made from Nero D'Avola and grown on volcanic soils. It's soft and juicy with a grown up streak running through it.
Lugana "I Frati" is the flagship of the Ca' dei Frati winery. Bright yellow in colour with a concentrated perfume of white flowers, peaches and lem...
View full detailsThe grapes for this white wine come from 50 hectare vineyards in the municipality of Pozzolengo, to the south of the Lugana denomination. From the ...
View full detailsForget the mass produced Lambrusco from the '70s and '80s this one from Villa Cialdini is how Lambrusco should be! Made using mainly Lambrusco Gras...
View full detailsThe Collalto family are one of the oldest winemaking enterprises in Italy, tracing their ownership of vineyards in the region to 958 AD! The estat...
View full detailsMade with certified Organic grapes, this wine is harvested by hand and treated with care. It is fermented without the use of sulphites and native y...
View full detailsNice light blush style Pinot Grigio Rosé which is fantastic value for money. Suitable for vegetarians and vegans
Intense aromas of dark fruit and a touch of cloves with a savoury, herbal note. On the palate, it is full bodied yet elegant, with plenty of robust...
View full detailsTinuta di Trenoro was founded in the early 1990's by Andrea Franchetti in Val d’Orcia, an area with no previous viticultural history. It now produc...
View full detailsThe birthplace of modern Italian wine and makes perfect sense for Gaja to continue their much coveted legacy here. The vineyards are to be found ma...
View full detailsProduced from the three Valpolicella grape varieties of Corvina , Rondinella and Molinara. Concentrated black cherries on the nose. A full bodied p...
View full detailsFoscarino vineyard is one of Soave Classico's top locations, known for producing the finest wines. The `Foscarino` Soave Classico exhibits subtle y...
View full detailsThe Chiarli family are legends in Emilia-Romagna, they set up the first wine company in Emila Romagna back in 1860. Cleto Chiarli set it up after h...
View full detailsDonatella Cinelli Colombini manages 33 hectares of vineyards in Tuscany, meticulously cultivated under the organic regime and tended to by hand. Th...
View full detailsThe original garnet color develops orange reflections as it matures. Ripe fruit aromas are accompanied by tones of spices and tobacco. With time,...
View full detailsA really great value for money Amarone, it is a blend of Corvina , Rondinella and Corvinone from vineyards on the south facing hills outside Verona...
View full detailsAn exciting and very limited production white from the slopes of Mount Etna. IDDA is a collaboration between Alberto Graci and the renowned Angelo ...
View full detailsGaja Camarcanda is the premier wine from it's Bolgheri estate, only crafted in exceptional years . It is a meticulous blend of Cabernet Sauvignon,...
View full detailsThe Barolo, crafted by the brilliant Aldo Vajra, is a delightful wine distinguished by pristine flavour and well-defined perfume. These character...
View full detailsGrapes are picked during the first 10 days of September and fermented in French oak barriques for 10 months. The resulting wine is lovely and under...
View full detailsRonco del Gnemiz under the ownership of Serena Palazzolo and her sons is one of Friuli Venezia-Giulia’s leading wineries. She and her fellow wine ...
View full details'Calvarino', owned by the family since 1901, is on the classic volcanic basalt of Soave Classico. It has the richness and zest that makes this such...
View full detailsThe aroma is vinous with tones of flowers and fresh fruit. The flavour is dry with a slight almond aftertaste.
The great Nebbiolo grape from Barbaresco. In our view more delicate than the wines of Barolo, this light bodied example has red berries on the nose...
View full detailsThe vineyards of Fattoria La Rivolta in Campania were established a century and a half ago and it is now run by the third generation of the family ...
View full detailsFrancesco Intorcia's declared aim is to make Marsala to be drunk with food. Intense, extremely complex, with balsamic notes and sweet and elegant a...
View full detailsMedium-bodied vintage great aroma, balanced and final tannins elegant complex wine, perfumes, intense and floral, of great elegance and good tannic...
View full detailsThe 2019 Sauvignon Blanc Lozeta unveils crushed stone, candied lemon peels, green apple and dried flowers. Its texture is silky-smooth, almost exhi...
View full details“The hallmark of the Gaja estate, the Barbaresco is sourced from 14 vineyards within Barbaresco and Treiso. For the 2018 vintage, there will be no ...
View full detailsA brilliant pale yellow with green nuances. Green apple and white peach on the nose combine with fine nuances of lemon balm and mint to create the...
View full detailsThe Pieropan family have been producing white wine since the 1890's in the Soave Classico region of the Veneto. Grapes are hand-picked, selected fo...
View full detailsThe vineyards of Fattoria La Rivolta in Campania were established a century and a half ago and it is now run by the third generation of the family ...
View full detailsCantina Terlan is one of the oldest Alto Adige cooperatives and is well known for producing Italy’s longest lived white wines. The longevity of the...
View full detailsThis Lambrusco stands out for its pale, delicate appearance and fragrant dryness. Made from Sorbara grapes, which are considered to be the finest ...
View full detailsThe best bunches of grapes are selected to be traditionally dried for around 120 days. The grapes will loose 40% of their weight in water during dr...
View full detailsRonco del Gnemiz is situated in Friuli in Northern Italy close to the border with Slovenia. Owner Serena Palazzolo and her partner Cristian Patat a...
View full detailsRonco del Gnemiz is situated in Friuli in the North of Italy close to the border with Slovenia. Owner Serena Palazzolo and her partner Cristian Pat...
View full detailsAndrea Franchetti was a trail blazer in Tuscany (indeed Italy). He set out with to make wine from Tenuta di Trinoro back in 1992 and it has achieve...
View full detailsEnzo Pontoni of Miani has a penchant for perfectionism. He works quietly and tirelessly in his tiny plots of vineyards in the Colli Orientali DOC a...
View full detailsFresh and sweet flavours of white melon and white nectarine peach combined with elder and jasmine blossom on the nose. This wine opens up on the p...
View full detailsMeroi is a family-operated winery based in Buttrio, situated in the Friuli Colli Orientali region of Italy. Founded in 1920 by Domenico Meroi, the ...
View full detailsMeroi is a family-operated winery based in Buttrio, situated in the Friuli Colli Orientali region of Italy. Founded in 1920 by Domenico Meroi, the ...
View full detailsEnzo Pontoni, winemaker extraordinaire, of Miani has a penchant for perfectionism. He works quietly and tirelessly in his tiny plots of vineyards i...
View full detailsEnzo Pontoni, winemaker extraordinaire, of Miani has a penchant for perfectionism. He works quietly and tirelessly in his tiny plots of vineyards i...
View full detailsEnzo Pontoni, winemaker extraordinaire, of Miani has a penchant for perfectionism. He works quietly and tirelessly in his tiny plots of vineyards i...
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