Italian Wine

This biodynamic Primitivo, showcases a vibrant ruby red hue. The bouquet is enticing with scents of black cherry and violets. The palate has a velv...

Probably our best selling prosecco, soft and easy going with a burst of sherbet and peachiness. Great stuff guaranteed to please any Prosecco lover.

Made from the Glera grape variety, (the main grape variety for Prosecco) this is a refreshing fruity fizz that won't break the bank. Hints of peach...

Tenute Sella is located in Northern Piemonte at the foot of the Alps of Biella. The family owned estate was originally purchased in 1671 by Comino ...

A lovely little white wine from Puglia, made from Fiano grapes. Its aromatic and fresh with notes of peach and lychee. Crisp with mineral notes and...

A lovely little wine from Sicily. Made from Nero D'Avola and grown on volcanic soils. It's soft and juicy with a grown up streak running through it. 

Produced from the three Valpolicella grape varieties of Corvina , Rondinella and Molinara. Concentrated black cherries on the nose. A full bodied p...

The wine is aged for at least 12 months in a combination of cement vats and stainless steel, followed by at least 3 months in bottle. After the d...

The Collalto family are one of the oldest winemaking enterprises in Italy, tracing their ownership of vineyards in the region to  958 AD! The estat...

 Reverdito's Verduno Pelaverga is made from Pelaverga piccolo grape. The wine has a pale orangey red colour, almost a Rosato, and is light bodied w...

Pale straw-yellow with fresh and fruity aromas of honeydew melon and crisp apples.  Dry and crisp with a refreshing tangy finish.

Forget the mass produced Lambrusco from the '70s and '80s this one from Villa Cialdini is how Lambrusco should be! Made using mainly Lambrusco Gras...

The aroma is vinous with tones of flowers and fresh fruit.  The flavour is dry with a slight almond aftertaste.

An exciting and very limited production red from Etna, a collaboration between Alberto Graci of Etna and the renowned Angelo Gaja. IDDA means 'SHE'...

Selva Capuzza’s 2022 San Martino della Battaglia is a dry white wine with delicate aromas and a touch of tropical fruit. Made from organically grow...

A brilliant pale yellow with green nuances.  Green apple and white peach on the nose combine with fine nuances of lemon balm and mint to create the...

The original garnet color develops orange reflections as it matures.  Ripe fruit aromas are accompanied by tones of spices and tobacco.  With time,...

The 2023 Cantina Orsogna Malvasia Orange Ancestral Pet Nat is a biodynamic sparkling wine crafted using the traditional Method Ancestral. It under...

The 2016 Barolo Le Brunate impresses with its rich and complex aromas, featuring notes of dried herbs, mint, sage, cedar, sweet pipe tobacco, and g...

Ronco del Gnemiz under the ownership of Serena Palazzolo and her sons is  one of Friuli Venezia-Giulia’s leading wineries. She and her fellow wine ...

Fratelli Berlucchi is run by five brothers, the current generation of the Berlucchi family. This delightful sparkling wine is made from Chardonnay ...

Layered and complex on the nose, based on broom and jasmine, followed by gooseberry, flint and rich accents of honey. It is far delicate, yet not t...

Gaja Camarcanda is the  premier wine from it's Bolgheri estate, only crafted in exceptional years . It is a meticulous blend of Cabernet Sauvignon,...

Grapes are hand harvested from small plots of land owned by various growers in the Carema. All vineyards are south east facing and range in altitud...

The 2019 Ronco del Gnemiz Lozeta Sauvignon Blanc reveals a bright, expressive bouquet of crushed stone, candied lemon peel, green apple, and delica...

The 2019 Ronco del Gnemiz Buri Bellaria Friulano is built from old-vine fruit on the rocky, calcareous soils of the Bellaria vineyard, offering a n...

 A classic expression of Barbaresco, made entirely from Nebbiolo and blended from several top vineyard sites around the village. Produttori...

Cantina Terlano is one of tle oldest Alto Adige cooperatives and is well known for producing Italy’s longest lived white wines. The longevity of th...

Crociani is a small, family-run winery based in the heart of Montepulciano, Tuscany. With roots dating back generations, they specialize in traditi...

This is such a concentrated Amarone Riserva and is Paolo Fournaser's tribute to his father! The wine spends 4 months drying and then spend 4 years ...

Caparzo is one of Montalcino’s long-standing estates, founded in 1970 and part of the region’s rise to fame. After being acquired by Elisabetta Gnu...

Cantina Terlano is one of tle oldest Alto Adige cooperatives and is well known for producing Italy’s longest lived white wines. The longevity of th...

Cavit is a leading co-operative based in the mountainous Trentino region of northeast Italy. The grapes for this wine come from hillside vineyards ...

Nestled in the medieval Tuscan town of San Gimignano, Panizzi produces organically certified Vernaccia di San Gimignano wines renowned for authenti...

The best bunches of grapes are selected to be traditionally dried for around 120 days. The grapes will loose 40% of their weight in water during dr...

The 2021 Ronco del Gnemiz Salici Sauvignon Blanc displays a bright golden hue and a nuanced, expressive character that reflects its Colli Orientali...

Andrea Franchetti was a trail blazer in Tuscany (indeed Italy). He set out with to make wine from Tenuta di Trinoro back in 1992 and it has achieve...

Pieve Santa Restituta is Gaja’s estate in Montalcino, purchased in 1994 and now one of the most respected Brunello properties in the region. The es...

Produced by L'Arco in the hills of Valpolicella Classico near the Adige River, Rubeo is a distinctive, Cabernet Franc-led wine grown on gr...

Miani is a cult producer in Friuli Colli Orientali, north-east Italy, renowned for a meticulous, low-yield approach and an unwavering focus on bala...

Enzo Pontoni, winemaker extraordinaire, of Miani has a penchant for perfectionism. He works quietly and tirelessly in his tiny plots of vineyards i...

Enzo Pontoni, winemaker extraordinaire, of Miani has a penchant for perfectionism. He works quietly and tirelessly in his tiny plots of vineyards i...

“The hallmark of the Gaja estate, the Barbaresco is sourced from 14 vineyards within Barbaresco and Treiso. For the 2018 vintage, there will be no ...

Meroi is a family-run estate in Buttrio, in the heart of Friuli Colli Orientali, founded in 1920 by Domenico Meroi and today farming 19 hectares wi...

Cantina Terlan is one of the oldest Alto Adige cooperatives and is well known for producing Italy’s longest lived white wines. The longevity of the...

The first release of this new and very special wine which will only be made available in selected vintages, in which all the climatic factors are j...

Under the ownership of Serena Palazzolo and her sons, Ronco del Gnemiz has become one of Friuli Venezia Giulia’s leading estates. Alongside winemak...

Ronco del Gnemiz, located in Friuli near the Slovenian border, is guided by Serena Palazzolo and Christian Patat, who focus on natural viticulture,...