Wine

Cathy Marshall embraces a minimalist and natural approach with attention to the integrity of Pinot Noir specifically cultivated on lighter, sandsto...

Classic Alsatian Pinot Noir - lighter in body with a gentle red fruit presence. Red cherries, strawberries and red currants with a mineral-tinged f...

Escarpment’s Artisan range is a commitment to the future expansion of their key varieties. Exploring boundaries has always been part of their philo...

This wine comes from heavier clay soils; the resultant berries carry a deeper, more brooding character displaying layered, textured truffle savouri...

Established in 1906 and claiming to be the oldest co-operative in France, the Arbois Fruitière has played a significant role in the history and dev...

The very first sparkling wine for The Liberator, only 720 bottles made. When Richard Kelley MW – the man behind this series of rare parcels – taste...

From three different sites this Pinot Noir has hints of red fruit on the nose with some truffle notes as well. The palate confirms a medium bodied,...

The Liberator collection of wines is the brainchild of Richard Kelley (AKA Rick), a master of wine and recognised authority on South African wines....

Larry McKenna's Escarpment estate is now regarded as one of the country's top producers. This entry level Escarpment Pinot is absolutely terrific w...

A bold and successful marriage of French and Italian grape varieties. Wild berries galore, with focused spice and melting tannins as well as mild n...

Argentinean dessert Pinot Noir? Absoloutely! Because of the vivid fruit content of Pinot it works perfectly as a pudding red wine here in this Vin ...

Bit more fruit in this 2012, serious wines which have quite a lot of tannin and structure and require a few years to soften up a bit.

This small winery was established in 2007 by brothers Peter-Allan and Andrew Finlayson. Crystallum is now one of the most highly regarded wineries ...

The Lamarche family can trace its ancestry of working in Vosne-Romanée vineyards back to the 18th Century. François Lamarche inherited the domaine ...

The Robert family own 30 hectares of vineyards situated around Voigny and six other communes in the north of the Aube region. Perfectly balanced an...

Fine-grained Central Otago Pinot - plush and focused. Gentle red berried fruit and white pepper with a robust mid-palate of dizzy fruit and spicy n...

A classic dry sparkling wine with a refined elegance. The colour is pale lemon straw with a steady stream of minute bubbles. It has appealing flora...

A lovely generic Bourgogne with some bottle age. George Noellat wines are very sort after even at this level. Red fruits still prevalent some secon...

Top class Pinot Noir from one of our favourite estates. The wine spends 11 month in oak. Drinking well now but will improve.

A fabulous sparkling Blanc de Noirs with great depth of flavour. The colour is lemon gold with a fine stream of tiny bubbles. Floral aromas of whit...

100% Pinot Noir from fruit grown in the Gallimard vineyards. Bright partridge-eyed rosé in colour with soft red fruit aromas with a gentle mousse a...

One of Larry McKenna's single site Pinot noirs, and what asleek and complex beauty it is. Deep dark cherries coat the palate, but there's a wonderf...

The best Pinot in South Africa? That debate rages on but there's no doubt for us that in recent years this stuff has become better than ever. Crush...

2011 proved to be a tricky and challenging vintage for growers, yet the wines mostly turned out well. The reds are aromatic and fresh, with conside...

David Bruce Winery has earned an international reputation for its dedication to producing the greatest pinot noir in the world. The resulting wine ...

In 2010 Comte Armand totally nailed another great vintage, in fact we can hardly think of a more consistant Beaune producer at the moment.

Larry McKenna's single vineyard Pinot Noirs are the stuff of legend - magical wines.

Another great find, this village level vineyard consistantly turns out great wines, often every bit as good as many premier crus. In Pillippe Chero...

Since 1829 Bollinger has produced great champagnes with a powerful complex structure. This blend of Pinot Noir (60%), Chardonnay (25%0 and Pinot Me...

The David Bruce winery was established in the early 1960s and was one of the first pioneering wineries of the region to lead a modern resurgence of...

En Champs is found just under Premier Cru 'Champeaux' near the village of Brochon. The soil is thin and the pure limestone 'mother rock' lies close...

One of our top Burgundy producers. We take as much of his wines every year from his Bourgogne to all of his Grand Cru's. It has a light but attract...

Domaine Hudelot-Noëllat really is a rising star (or risen star). Outstanding winemaking, pure and fresh with layers of complexity. If you have neve...

Comte Armand are considered a reference point in Burgundy. The domaine is run organically. Lots of earthy forest floor, red cherries and a hint of ...

This is a small 6 hectare estate found in the centre of Puligny-Montrachet. The label was established in 2009 by Philippe Pernot (a descendant of t...

Matured in 40% new oak, the 2015 Chambolle-Musigny Village has another tightly-wound, you might say "tight-lipped" bouquet that needed a lot of enc...

We grabbed as much of this as we could after a visit we had to the domaine as it was clear to see how great this was. Our visit also showed just ho...