French Wine

One of our best selling French reds, and with good reason. Earthy notes mingle with dark fruit and white pepper, so expect dollops of blackberry as...

This is a brilliant Syrah, with lovely notes on the nose of crushed blackcurrant, black pepper, and leathery notes that you associate with Syrah in...

The Domaine is now run by Jean-Paul's daughters Isabelle and Elise. Isabelle is a Burgundy trained oenologist and it certainly shows with this brig...

From the right bank of Bordeaux and the sub region of Lalande de Pomerol comes this Merlot dominated Claret. Deep red in colour, showing some youth...

One of our best selling French reds, and with good reason. Earthy notes mingle with dark fruit and white pepper, so expect dollops of blackberry as...

Owned by the pioneering female winemaker Nicole Chanrion and located in one of the ten Beaujolias Crus, the Cotes de Brouilly has aromas of ripe be...

Ruby red in colour with aromas of ripe cherry, wild strawberry, plum, blackcurrant, and clove. Delicate and juicy red fruit flavours on the palate....

Located in the village of Néacclose , Rosalcy is a Lalande de Pomerol, whose vines grow adjacent to those of Château Tournefeuille. They are spread...

With only the lightest of filtration Beaujolais' Laurent Guillet's superb Morgon drinks very well young but is a great mid-term ager too. A neat ch...

Located in the foothills of the Alps, the Savoie represents one of the last, great undiscovered wine regions of France. The vineyards are amongst w...

We are big fans of Le Rocher des Violettes and love their beautifully textured individual wines. So we were excited to try his old vine “Côt” (Malb...

A great little Premier Cru on a Clay-limestone terroir. The wine is fresh with a nice minerality. The wine spends some time in oak of which 25% is ...

The Brunier brothers have produced this special Châteauneuf du Pape from two distinct parcels since the 2011 vintage. It is a blend of 90% Grenache...

Significant investment has gone into Chateau Capion, and the results are noticeable. This is a delicious blend of Rousanne and Bourboulenc. A pale ...

This is the very best wine that Domaine Moreau make it is a Clos within a Clos and is a .5 hectare plot bought from the Hospices of Chablis in 1904...

A  blend of Marsanne /Roussanne from south/south-east facing plots on the hillsides of the communes of Chavanay and Saint-Pierre-de-Boeuf (north of...

The Granit 30 effectivly comes from the younger vines Vincent owns. They are around 10 years old and not yet old enough to go into his Granit 60. T...

A cuvée produced exclusively from vines located in the commune of Chavanay in the far north of St. Joseph. It is the only village in the appellatio...

Signé is a blend of 85% Syrah and  15% Viognier that have been planted together and co-fermented. It spends 8 months in barrels and blending takes ...

Le Serines comes from multiple terroirs and has matured for 18 months in 40% new French oak prior to bottling. It has an intense, complex nose of d...

4th generation family run business run by two sisters Véronique and Caroline who have worked along side their father Michel Maret. They make rich j...

A dry wine from this famous sweet wine region and because of French wine laws labelled with the humble Vin de France label. The Chateau dates back ...

A fresh crisp floral white wine from IGP Comte Tolosan in Gascony. Aromas of citrus fruits with hints of ripe pear and tomato leaf. These flavours ...

Delivers a lot on the nose with ripe apricot, spice and those classic wood polish aromas. Good acidity and a little bit wild. If you like orange wi...

Domaine la Soumade was set up back in 1979 by André Roméro, his son and nephew have since joined. There are now a leading winery in Rasteau indeed ...

As dry and minerally as you like! Classic flinty Muscadet with a core of stones and chalky flavours mixing with a hint of lemon zest. The wine does...

White Châteauneuf-du-Pape is still surprisingly a bit of an unknown cast in the shadow of its bigger red brother. It’s a shame because the white ve...

The grape are hand harvested from the "tête de clos", "petit clos" and "fairande" the soils are quite chalky which can turn a little more to clay l...

Vincent Girardin sold his negociant business back in 2012 but the new owner kept on Eric Germain (head winemaker) and Marco Caschera (sales and exp...

Head winemaker Eric Germain continues to make wines with precision, tension, elegance, energy and purity. His Meursault uses grapes from 50 year ol...

Vincent took the oppertunity to buy this vineyard from his uncle, who also helped him set up back in the early days. the vines are around 100 years...

This tiny organic domaine in the Maranges AOC at the most southerly point of the Cotes de Beaune was established by young producer Fiona Leroy. The...

Very iconic winery in Brouilly, which has a new winemaker as of the 2014's and this looks to be taking the wines to another level, very much a Doma...

Vincent Paris is now one of the most legendary producers of Cornas red wines and this Granit 60 is about as good as it gets. This is made from 3 pl...