Italian Wine

A useful little wine from Sicily. Made from Nero D'Avola and grown on volcanic soils. Its soft and juicy with a grown up streak running through it. 

Like most Etnean varieties, the Nerello Mascalese and Nerello Cappuccio grapes are late ripening due to the range in diurnal temperature and the co...

Fresh and dry with aromas of tropical fruits grapefruit and peach. On the palate there are  delicate and refreshing notes of citrus and white stone...

100% Pinot Grigio, Italy`s flagship white wine. A pale and delicate lemon-green colour. On the nose this easy drinking Pinot Grigio display...

Nice light blush style Pinot Grigio Rosé which is fantastic value for money.

 A fresh and light pale ruby red Frappato and Syrah blend from Sicily characterised by aromas of blueberries, strawberries and spice. Succulent red...

Francesco Intorcia's declared aim is to make Marsala to be drunk with food. Semidry, modern and youthful, very versatile as it can be served chille...

IFrancesco Intorcia's declared aim is to make Marsala to be drunk with food. Intense, extremely complex, with balsamic notes and sweet and elegant ...

Nice light blush style Pinot Grigio Rosé which is fantastic value for money.

Francesco Intorcia's declared aim is to make Marsala to be drunk with food. Outstanding Marsala with a bright golden yellow colour and a lively an...