Niepoort Senior Tawny Port
Dirk Niepoort's philosophy is to 'innovate, diversify, break taboos, but maintaining tradition'. He challenges us with the packaging while keeping ...
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Dirk Niepoort's philosophy is to 'innovate, diversify, break taboos, but maintaining tradition'. He challenges us with the packaging while keeping ...
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Tawny in colour, with aromas of dried apricots and crystallized tangerine peel well integrated with a nutty character. “The palate reveals dried fr...
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The wine displays a beautiful, brilliant chestnut colour with russet hints. Its incredibly intense and rich aromas feature dried fruit, candied fru...
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The Bioma Crusted originates from the Pisca vineyard, an ancient vineyard (vinha velha) that has been converted to organic viticulture and its low ...
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A handy half bottle when you want to have a little splash of Port but dont want a full bottle. Niepoort make one of the very best LBV's on the mark...
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VV47 is sourced from the estate's oldest vineyard, planted in 1947 at altitudes between 262 - 292m, with a south-east orientation. The vineyard's s...
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The 2016 Warre’s Vintage Port was harvested starting 19 September, with the picking extended by 10 days to achieve ideal ripeness. It offers a conc...
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The 2015 Niepoort Vintage Port blends 40% grapes from the Pisca vineyard with 60% from ancient vines in Vale de Mendiz, Cima Corgo, aged between 80...
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A Tappit Hen is a rather unusual size as it holds 3 bottles! This is from the great 2016 vintage and as always Graham's produce a slightly drier st...
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Lovers of Dow’s firm dry aristocratic style are not going to be disappointed by this monumental 2016. Layers of deep, dark, chiselled fruit meet Do...
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A juicy but also muscular take on 2016, with red berry, plum, a touch of mocha and cool herbal notes of rosemary and lavender. Super fine tannins s...
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Fonseca is another vintage Port that needs little introduction and they have made a great wine in 2016. Quinta de Panascal is the main vineyard and...
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