Zuccardi Concreto Malbec originates from grapes cultivated on selected chalk-rich soils within the estate’s Paraje Altamira vineyards. A portion of the wine undergoes whole cluster fermentation in concrete, followed by aging in concrete and egg-shaped vessels at the Valle de Uco winery. This exclusive concrete technique subtly enhances the wine’s aromatic profile. The bouquet is fresh and fragrant, highlighting floral and herbal nuances. On the palate, it reveals cool fruit flavors complemented by a savory aspect, chalky tannins, and hints of dried herbs, culminating in a well-balanced and really long finish.