Spanish Wine

Purple/black in colour with a fragrant nose of pain grille, scorched earth, lavender, incense, and blackberry. Dense and concentrated on the palate...

C.V.N.E Monopole have resurrected this very traditional style of Rioja Blanco to commemorate the centenary of the brand. The Viura blend is topped ...

A high Parker score saw sales of this stuff rocket. Robust and spicy with a neat rustic element. Rich Spanish spice with a hearty, meaty character,...

A great Sauvignon alternative for those who enjoy a zestier, crisper style of white. Freshly flavoured, full of zingy grapefruit and kiwi fruit nua...

Cuco Oloroso is taken from some of Barbadillo’s older soleras. Aged for a minimum of 12 years this dry oloroso has an intense complexity of dried f...

A real bargain for good Fino. Fresh and crisp, with a delightful nutty character. Perfect as an aperitif on its own but try it with some smoked alm...

Dry as you like, with classic salty tones that show true Manzanilla character. The romantic description says one can 'taste the sea air' of Sanlucar…

A great Cava that’s appley, nutty and showing some secondary development from the time on its lees with nice, crisp acidity.

The Aldeanueva winery in the heart of Rioja is well known for its wines. A vibrant, unoaked and supple red, made exclusively from Tempranillo grape...

100% Tempranillo goes into this stunning modern Rioja. Small yields help send this into the luxurious category. It is aged in French oak barrels wh...

A good old fashioned spicy Rioja with loads of leather and tar. Nice dusty tannins lend this to serving up with a nice roast.

Delicate fruit tones which open up in a lively way bringing light dairy and spicy notes with the wood making itself delicately noticeable. Long, fu...

The 'Louro' is a straw colour Godelllo with youthful highlights. It has intense aromas of citrus fruits, wild mountain flowers, hints of fennel and...

Bright reddish in colour. Fine and elegant on the nose with traces of blackberry blending perfectly with the oak. 90% Tempranillo 10% Mazuelo and a...

Deep cherry colour. Dark fruits with slightly spicy and oaky notes. Smooth tannins and excellent structure. Bodegas Amézola de la Mora produces qui...

A truly delicious orange wine showing a rich palate with very complex notes of stone fruits, orange peel, ginger and spice, complemented by a fresh...

Pale lemon in colour with notes of white flowers and lemon zest on the nose. The palate is crisp, fresh and bursting with fruit; white peach, appl...

Viura grapes come from their vineyard in the village of Villalba de Rioja and are vinified as the Monopole Clásico from that vintage. They are ferm...

Benito Santos is a legend in Rias Baixas, he started working in his grandfathers vineyard back in the 1930's and was instrumental in getting Rias B...

Bonito Santos are not just focused on Albariño. In 1995, they leased 8 hectares slightly to the east in Monterrei, which was first planted back in ...

Benito Santos are not just focused on Albariño and Rias Baixas DO.  In 1995, they leased 8 hectares slightly to the east in Monterrei, which was fi...

Only 710 bottles of this unique wine have been produced and it really demonstrates the potential of Albarino and its suitability for barrel ageing....

Owner Luis Arneda works closely with his consultant and fellow winemaker Olivier Rivère, to produce some of the most exciting and innovative wines ...

An aromatic and crisp wine made with 100% Verdejo from organic estate owned vineyards in Rueda. Bright clean flavours of citrus, pear and peach wit...

Sauvignon Blanc vines were introduced into Rueda By Marques de Riscal in 1974 and have since become a permitted DO status variety This organic wine...

Roberto Oliván is one of the leading names among the new generation of young producers in Rioja producing organic, terroir driven wines. His fruit ...

100% Verdejo from the estates own organically farmed (not certified) vineyards. The vines are an average 25 to 30 years’ old and are planted in the...

Vins Del Comtat was founded in 1997 and is located in Concentaina, in Alicante’s El Comtat region. This wine is from a single vineyard in Cañada wh...

Very dark mahogany colour and aromas reminiscent of plums, raisins and chocolate against a background of noble oak. Velvety and sweet on the palate...

Their centenary soleras give us Sherries of exceptional age. Even the most refined palates agree: subtlety in its purest form. To produce their San...

Bodega Agerre's vineyards are planted on hillsides overlooking the Bay of Biscay, just a few miles from San Sebastián This Basque speciality is mad...

One of the best value reds we have. Only the Spanish can make Grenache/Garnacha taste like this! Often referred to in the shop as 'chorizo in a bot...

Bodegas Taron is a co-operative in the far North of Rioja Alta whose focus is on creating high quality Rioja`s. They have 700 hectares of vineyards...

Roger Goulart was one of the first wineries in Penedès to produce Cava and they can trace its history back to 1882 when it was set up by the Canel ...

Asúa is made from hand harvested grapes from vineyards in Haro, Rioja Alta. The wine is aged in French and American oak for 18 months and then bott...

High altitude steep small plots of slate around the village of Entoma, these special plots including Valdemioto, Soutiño and O Follo. The wine spen...