NV Champagne Gallimard Père et Fils Cuvée de Reserve Blanc de Noirs
The grapes come off 10 hectares of steep slopes around Les Riceys in the southern Aube. Made from Pinot Noir this is a wonderfully rich and a gen...
View full detailsThe grapes come off 10 hectares of steep slopes around Les Riceys in the southern Aube. Made from Pinot Noir this is a wonderfully rich and a gen...
View full detailsAs ever anything that appears with Bruno Sorg on the label this is both value-orientated and brimming with quality. Some terrific citrus and green ...
View full detailsA great Cava that’s appley, nutty and showing some secondary development from the time on its lees with nice, crisp acidity.
A classic dry sparkling wine with a refined elegance. The colour is pale lemon straw with a steady stream of minute bubbles. It has appealing flora...
View full detailsThe Champion family have been growing grapes in Chouilly since the mid 18th century. Today it is run by Francois and his two daughters Clemence and...
View full detailsHand picked Pinot Noir is blended with hand-harvested Chardonnay, a delicate nose of red fruits and black fruits, in the mouth it stays fresh crisp...
View full detailsThe Champion family have been growing grapes in Chouilly since the mid 18th century. Today it is run by Francois and his two daughters Clemence and...
View full detailsThe Champion family have been growing grapes in Chouilly since the mid 18th century. Today it is run by Francois and his two daughters Clemence and...
View full detailsA captivating wine with complex aromas, a delicious roundness, wonderful ripe citrus notes, minerality and above all an exceptional length on the p...
View full detailsVinified in small oak casks which help conserve the aromatic range of the Pinot Noir grape from Grand Cru vineyards around Ay. There is sublime t...
View full detailsEsprit Nature is Giraud's vision of natural wine. Spangled with beautiful mineral bitters, it pushes the door of great champagne wines, while its i...
View full detailsOnly fruit from the premium Grand Cru sites - such as Cramant and Avize - is used here. It's got a wonderfully creamy texture amd extraordinary dep...
View full detailsThis vintage Blanc de Noirs uses Pinot Noir grapes from the Premier Cru vineyard in the village of Bisseuil. The wine shows the deep golden tints c...
View full detailsForget the mass produced Lambrusco from the '70s and '80s this one from Villa Cialdini is how Lambrusco should be! Made using mainly Lambrusco Gras...
View full detailsIdeé Fixe was birthed by Margaret River's premier winemaker Vasse Felix as a stand alone Blanc de Blanc house. This 'methode traditionnelle' spark...
View full detailsEmmanuel and Charles-Henry Fourny are making some of the most exciting wines in Champagne and are emerging as stars of their generation. They now o...
View full detailsA crisp and refreshing Cremant from Michel Chavet. Fermentation takes place in stainless tanks, the bottles then aged for 12 months to obtain the C...
View full detailsFizzy muscadet! Its actually a little softer than you would think so think of it as a great alternative to Prosecco.
As is usual each edition of Krug Rose is a blend of wines of the year with wines from selected plots of the House’s vast reserve library, and compl...
View full detailsChampagne Bonnet Gilmert, situated in Oger in the Cote des Blancs near Avize, is managed by Aude Vauban and Carla Bonnet, representing the fifth ge...
View full detailsAn homage to traditional methods, this cuvée embodies the pinnacle of the House's craftsmanship: a blend of 50% Pinot Noir and 50% Chardonnay, meti...
View full detailsA superb champagne distinguished by its masterful fusion of aged wines, exclusively vinified in 34-hectoliter oak casks, and an extensive maturatio...
View full detailsThe Chiarli family are legends in Emilia-Romagna, they set up the first wine company in Emila Romagna back in 1860. Cleto Chiarli set it up after h...
View full detailsChampagne Bonnet Gilmert, situated in Oger in the Cote de Blancs near Avize, is managed by Aude Vauban and Carla Bonnet, representing the fifth gen...
View full detailsSoutiran’s main point of difference is the amount of age the wines enjoy in bottle before they are disgorged – anything from between five and ten y...
View full detailsSoutiran’s main point of difference is the amount of age the wines enjoy in bottle before they are disgorged – anything from between five and ten y...
View full detailsIt's widely acknowledged that the success of Vouvray can be largely attributed to the impact of one individual — Gaston Huet. Not only was Gaston a...
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