2016 Warre's Vintage Port

The 2016 Warre’s Vintage Port was harvested starting 19 September, with the picking extended by 10 days to achieve ideal ripeness. It offers a concentrated and intricate bouquet, featuring intense black fruit intertwined with clove, nutmeg, and subtle smoky notes. This Warre’s showcases remarkable precision and complexity. On the palate, it reveals refined, ripe tannins that underpin its structure. The wine displays a balanced harmony and a persistent tension that invites repeated tasting. With a production of 4,250 cases, this is among the finest Warre’s declared to date.