2021 Massaya Rosé, Lebanon
Massaya is a Lebanese winery with French connections run by brothers Sami and Ramzi Ghosn. In their early start up years they sought the support and backing of three distinguished French winemakers: Frédéric and Daniel Brunier from Domaine du Vieux Télégraphe and Dominique Hebrard, formerly from Château Cheval Blanc. The partnership continues to this day.
Their rosé is made with 100% Cinsault grapes from high altitude vineyards on the slopes of the Beqaa Valley. Grapes are hand picked and fermented in stainless steel vats. Bottling takes place after 8 months.
Fresh and crisp with lovely aromas of red berries and a touch of spice.
Suitable for vegans and vegetarians