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2017 Paul Cluver Pinot Noir Seven Flags
This is made from the best selection of Pinot Noir barrels and made in small quantities. It spends 12 months in French oak 14% of which is new. Thi...
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This is made from the best selection of Pinot Noir barrels and made in small quantities. It spends 12 months in French oak 14% of which is new. Thi...
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Richly-styled Chardonnay here - robust, full and with attractive vanilla tones. Excellent tropical fruit aspects with oak spice, marzipan notes and...
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Classic light and juicy Pinot Noir which sees 10 months in oak. Full of red fruits and cherries and a touch of spice. Silky and with some soft edge...
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Richly-styled Chardonnay here - robust, full and with attractive vanilla tones. Excellent tropical fruit aspects with oak spice, marzipan notes and...
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There are 22 hectares of Pinot Noir planted on the estate and only Burgundy clones are used. This shows more depth than the Village Pinot and aged ...
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Interestingly Paul Cluver are the biggest single Riesling grower in South Africa and a lot of it goes into this. The grapes are left to become affe...
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Fermented to dryness and with no cold stabilisation, the wine may well throw what the Germans might refer to as weinstein, meaning ‘wine stone’ whi...
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Cathy Marshall embraces a minimalist and natural approach with attention to the integrity of Pinot Noir specifically cultivated on lighter, sandsto...
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The Liberator collection of wines is the visionary creation of Richard Kelley—AKA Rick—a Master of Wine and respected authority on South African wi...
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This wine is a great expression of a lightly oaked Chardonnay, bursting with citrus and fresh granny smith apple notes followed by notes of white p...
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The grapes for Seven Flags are selected from the oldest Chardonnay vineyards on the estate and whole bunch pressed. No fining agents are used and f...
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This wine is a great expression of a lightly oaked Chardonnay, bursting with citrus and fresh granny smith apple notes followed by notes of white p...
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The Liberator collection of wines is the brainchild of Richard Kelley (AKA Rick), a master of wine and recognised authority on South African wines....
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This wine comes from heavier clay soils; the resultant berries carry a deeper, more brooding character displaying layered, textured truffle savouri...
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