Products

Weekend Project –  Arctic Fox - Baked Alaska Stout - 6.3% 500ml Their first special winter release for 2025 is a Baked Alaska stout brewed with spe...

Beachcomber - NZ Pale Ale - 4.5% Soft waves of sweet, tropical Motueka and Nectaron bring notes of ripe mango, blueberry, and citrus atop a smooth,...

Weekend Project West Coast IPA exemplifies contemporary American craft brewing tradition. This 6.5% ABV offering presents a refined hop expression ...

Weekend Project - Elephant Rock - Double IPA - 8.0% No prizes for guessing who? A hazy double IPA packed with the classic hops— Cascade, Simcoe, Ce...

Weekend Project – Glass Frogs – Midcoast Pale – 7.5%An IPA bridging the gap between East Coast/New England and West Coast styles. Juicy fruit and h...

Great Lakes IPA – 6.6% A big, bold, yet soft and pillowy IPA inspired by some of the most celebrated East Coast brews. Brewed with generous late ad...

I’d Rather Be Outside – 1st Birthday Double IPA – 8.5%Brewed to celebrate the Weekend Project's first birthday, this is the hoppiest beer in their ...

Island Hopper – Pale – 4.5%A soft, clean, and highly drinkable pale ale with a juicy character. Brewed with hops from two continents, combining US ...

Karaoke – Gluten-Free Pale – 4.2%Weekend Project's first venture into gluten-free brewing, designed for those seeking low-gluten options. This soft...

Lincoln Avenue - DDH IPA - 6.2 %  Weekend Project’s signature IPA base makes a return, delivering a soft, hazy pour with low bitterness. The latest...

Netting The Sun - Pale Ale - 5% Weekend Project reunites with friends at Chapter Brewing for a collaboration that began over five years ago. This b...

Pentland Hills – Nordic Pale – 5.4% ABV A bold departure for Weekend Project, this Nordic Pale showcases the character of kveik, a traditional Nor...

Portland – West Coast Pale – 5.0%A classic West Coast-style pale ale that is pale in colour, intensely hoppy, and highly drinkable. Brewed with Cas...

Weekend Project - Static Line - DDH Bright - 5% A balanced blend of low bitterness and a high hopping rate, this beer is packed with Citra and Ekua...

Weihenstephan could not be more historic! It goes back 1000 years and it was also the monastery brewery of the Benedictine monks. This is brewed fo...

Westmalle Extra, enjoyed by the monks and their guests, is a table beer made from water, barley malt, and hops, using the same yeast as the Westmal...

Made  for Allgäu Festival Week! staged at Kempten, Bavaria. Clean crisp with a malty undertone.