Products

This small co-operative, founded in 1954, has 110 members and 200 hectares of vineyard. Their wines are vinified using only their members’ grapes, ...

A stunning spicy white - a great Chardonnay alternative. A peach and citrus delight, with a touch of minerality to remind you of were it's from. It...

Chateau Bonnezeaux has fast become one of the Loire's cult winemakers producing dry Chenins from this famous sweet wine region. Because of French w...

Chateau Bonnezeaux has fast become one of the Loire's cult winemakers producing dry Chenins from this famous sweet wine region. Because of French w...

A classic refreshing Bordeaux Blanc blend of Semillon and Sauvignon Blanc with scents of tart apple, tangy citrus, and a zippy finish. Works well...

Château de la Négly is in the village of Fleury d’Aude in the region known as La Clape.  Owner Jean Paux-Rosset and oenologist Claude Gros produce ...

The Château and vineyards are situated at the very northern tip of the Corbières just to the south of the Minervois. It is typically based on Grena...

The Château and vineyards are situated at the very northern tip of the Corbières just to the south of the Minervois. Their Viognier grapes are harv...

The oldest established winery in Japan is Château Mercian. Back in 1870 Château Mercian sent two young men to France to learn about how to grow and...

Danie de Wet pioneered this noble cultivar in South Africa and this Chardonnay is a fresh and expressive, unwooded version. The nose is delicate wi...

A classy wine from fruit sourced from four villages within Pouilly which, between them, offer the various key soil types essential for top notch Po...

Sourced mainly from Meursault vineyards with select grapes from Puligny, this 2023 Bourgogne Chardonnay exemplifies refined terroir and quality. It...

Burgundy’s distinctive, yet less prominent white grape variety comes from low-yielding vines over 50 years old. This wine expresses the vibrant cha...

Les Clos is arguably the most famous of the Chablis Grand Cru and Domaine Moreau own 3 hectares in one big plot. The plot runs from the bottom of t...

Domaine Courtault Michelet is located in Lignorelles, a small village just northwest of Chablis. Positioned atop a plateau, most of its vineyards f...

This delightful Beaujolais Blanc is from an ancient domaine that is under new ownership and is now certified organic. Three hectares of Chardonnay ...

Tastes like mini-Sancerre… Crisp and dry with minerals galore, and an underlying fruit presence lingering in the background.

Laurent Fayolle Les Pontaix Crozes-Hermitage Blanc 2023 is a barrel-aged Marsanne from the Pontaix vineyard in France’s northern Rhône. This single...

Produced by Domaine Fernand & Laurent Pillot in Chassagne-Montrachet, this wine is a 100% Chardonnay sourced from village-level parcels on lime...

These wines are absolutely delicious, mouthwatering, benchmark examples of pure, incisive, concentrated wines. The gems of the domaine are the 2 he...

Spends 12 months on its lees in stainless steel tanks. Full bodied, great minerality, and notes of apples and pears.

Rully, a charming village in the northern part of the Chalonnaise, offers excellent value compared to the pricier Côte de Beaune nearby. Vincent Gi...

Sourced from the historic "Le Clos du Bourg" vineyard, the wine reflects the unique terroir of Vouvray. The vineyard’s limestone-rich soils and fav...

 From 100% Chardonnay grown on vines averaging 25 years old. The vineyards stretch across Chablis, Préhy and Villy, and are rooted in class...

“Vaillons” is made from 100% Chardonnay grown on 40-year-old vines, The vineyards lie on the left bank of the Serein, where prized Kimmeridgian...

 Founded in 2020, the domaine is the result of a partnership between Lucie Thiéblemont and Charly Nicolle, who bring together culi...

We were delighted to receive an allocation of Domaine Michel Niellon's iconic wines. They are often one of the first growers to begin picking to re...

We were delighted to receive an allocation of Domaine Michel Niellon's iconic wines. They are often one of the first growers to begin picking to re...

Domaine Nicolas Maillet is a small, family-run estate with eight hectares of vines, now in its fourth generation. It's located in the village of Ve...

Sourced from 55-year-old vines planted in limestone-rich soils within the “Les Chaumes” parcel, this old-vine Chassagne reveals both depth and fine...

Crafted from vines over 50 years old within prime Meursault sites, this 2022 Vincent Girardin wine reflects the depth and finesse characteristic of...

Produced from vines over 50 years old rooted in clay-limestone terroir, this refined white Burgundy exemplifies the distinctive Girardin character...

Vines averaging around 40 years old are cultivated on brown limestone and clay-limestone marl soils in premier Puligny sites including Les Tremblot...

Donkiesbaai on the West coast of South Africa has been the holiday home of the Engelbrecht family(owners of Rust-en-Vrede) for four generations. Th...

Previously known as Dr Loosen's Estate Riesling. Refreshing and juicy with zippy acidity balanced by  bright flavours of pear, apricot and lime. Th...

Flinty dry Riesling with plenty of character. Cool essences of lime zest and tangerines meets slate-driven minerality, with a clean, dry finish. Ve...

Michel Duffour took charge of his family's estate in 1973, dedicating three decades to perfecting the estate's wines before passing on his expertis...

A Burgundian inspired Chardonnay  from Escarpment's Te Muna Road site in Martinborough. Rich, deep flavours and a flinty mineral backbone combine b...

An organic blend of Antao Vaz, Arinto and Roupeiro, it is a creamy and elegant white wine from the Alentejo DO region. It is fermented and matured ...

Patagonia is fast becoming a real area of boutique wine producers, Familla Schroeder make some awesome cool climate elegant wines. Located at 39’ L...

The vineyards of Fattoria La Rivolta in Campania were established a century and a half ago and it is now run by the third generation of the family ...

Fresh, dry and crisp with a delicate minerality. A well made Sancerre from one of the areas oldest family of winemakers Half bottle size

Gabriëlskloof, near Bot River in the Overberg region east of Cape Town, was purchased in 2001 by Bernhard Heyns to create a vineyard. His son-in-l...

Kevin Judd's post-Cloudy Bay outfit is now making some of Marlborough's great Sauvignons. All the hallmarks of Greywacke's quality is on show so ex...

Kevin Judd's take on Cloudy Bay's 'Te Koko' - some barrel fermentation and made using wild yeasts and a year-long fermentation. Added complexity wi...

Made from young grapevines in the Wairau region, this wine boasts the characteristic lively and ripe scents of gooseberries, herbs, and nettles tha...

The fresh and dry Chablis from Burgundy is great value for money. Pale yellow with aromas of stone fruit and subtle note of green apples.  The pala...

Situated in Ammerschwihr JP Baptiste make the full range of Alsatian wines. His Gewurztraminer is off dry to medium sweetness. Lychee on the nose y...