Wine

Name-checked by Jancis Robinson as the bottle which 'proved to me that rosé can be a seriously fine wine'. It has classic Provence elegance but wit...

Stunning Provence rosé - dry, refined and exceptionally pure. Scents of jasmine tea, red cherries and strawberry blossom, with ripe fruit notes, li...

Their Cinsault is known as COOL because they recommend that you enjoy it at a lower temperature (around 14°C) and because it stems from the coo...

Intense garnet colour with aromas of red and black fruit and cedar wood. The palate mirrors the aromas on the nose with a stunning sweet red fruit ...

The AIX Rosé has become a benchmark for Provence Rosé since the Kurver family founded the brand in 2009. A lovely pale, salmon pink colour with bea...

Château Minuty, a Côtes de Provence Classified Growth since 1955, has been producing high-quality wines for over 85 years using sustainable methods...

Wade Metzer's winemaking philosophy centres on his unwavering respect for the fruit. He adheres to non-interventionist principles, employing no mec...

We love the Cinsault coming out of South Africa at the moment! such an under rated grape. This is from a small parcel of young vines and only two b...

Chateau Musar is rightly regarded as one of the world’s truly iconic wineries and no more so than with their Chateau Musar Red.  This legendary win...

In 1991, Kaapzicht planted Cinsault on the steepest slope of the Skuinsberg. The aroma showcases a rich blend of earthiness, sun-dried strawberry, ...

From one of the wine worlds most iconic names this is Musar's entry level rose wine. Its a blend of Cinsault and Mourvèdre grapes from vineyards in...

In 2013, Pedro Parra, a renowned soil and vineyard mapping expert, partnered with long-time friend and business consultant Alberto Antonini to laun...