2024 Roberto Sarotto Gavi del Comune di Gavi DOCG ‘Bric Sassi
A dry and crisp Gavi from forty-year-old vines The wine is aged in stainless steel tanks for two months, then receives a further two months in bott...
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A dry and crisp Gavi from forty-year-old vines The wine is aged in stainless steel tanks for two months, then receives a further two months in bott...
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Shafer Vineyard, Napa. As iconic vineyards in Napa go they don’t get much bigger than Shafer! Robert Parker described it as ‘One of the world’s gre...
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Château des Tours is a beautiful estate surrounded by its own vines. The Château itself dates back to the 14th Century and is the heart of the esta...
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Domaine Courtault Michelet is located in Lignorelles, a small village just northwest of Chablis. Positioned atop a plateau, most of its vineyards f...
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This is made by two of our favourite Portuguese producers Niepoort and Soalheiro.... so a collaboration made in heaven by any standard. Soalheiro a...
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Antonio Villano e Figlio is situated in the Alto Piemonte in the top North West corner of Italy, heading towards the border with Switzerland. It is...
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Bela is situated in the village of Villalba de Duero with vineyards at over 800m with a predominant calcareous clay and sandy loam. As you would ex...
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Bruno Sourdais' "Le Clos" is produced by the Sourdais family, who have been cultivating vines since 1850, this wine exemplifies their dedication to...
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Old Vines wine comes from a variety of old sites in California that are either too small to be made into single vineyard wines or are “new” to the ...
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Ceritas, Healdsburg The West Sonoma Coast is a rugged wild landscape where rocky cliff faces intermingle with hillside vineyards overlooking the s...
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Cracking Cape Pinot - Feldspar is a new release for Chamonix - with a wonderful smoky note running through the wine. Smooth as you like with plump ...
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Les Chaillets is made from a selection of plots located in the heart of the Condrieu appellation. There, the vines are rooted in a granite terroir ...
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Golden in colour, exhibits a complex aroma of dried fruits dominated by orange peel and dried figs, as well as walnuts and roasted almonds. A flora...
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This fabulous Beaujolais Blanc is one of our best finds of the year! 100% Chardonnay and lightly oaked its a great alternative to white Bourgogne a...
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Pale straw-yellow with fresh and fruity aromas of honeydew melon and crisp apples. Dry and crisp with a refreshing tangy finish.
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An impressive blend of 60% Syrah, 30% Grenache, 10% Mouvedre. It's a deep dark black-red in colour, with seductive scents of plum, blackcurrant an...
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Southend's vineyards are situated beneath the Babylonstoring Mountains in the Upper Hemel-en-Aarde Valley. This slope is noticeably cooler, receivi...
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Pure fruit, sharp acidity and lovely flinty minerality made with grapes from the Rosacker Grand Cru and harvested from 40 year old vines. Wines ar...
View full details“Vertente” means “aspect” or “hillside” and most of the grapes come from old vineyards aged between 30 and 60 year old from Quinta de Nápoles and ...
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The grapes come from single block areas within a defined area of Auntsfield Estate, hand picked the juice is fermented in French oak barriques (20%...
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From old, bush-vine Carignan vineyards in the far south of Languedoc-Roussillon between Corbieres and the Mediterranean. This wine displays intens...
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The aroma is vinous with tones of flowers and fresh fruit. The flavour is dry with a slight almond aftertaste.
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With 15% of the fruit fermented in barrels (the rest in stainless steel) this Alvarinho shows a more complex nature than many. It's still pristine ...
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Kleine Oranjerie's farm is in Franschhoek and they source their grapes both from here and the wider Western Cape. They use grapes from old vineyar...
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Old school, cult classic and a wine that released its 100th vintage wine in succession with the 2022 vintage and that wine is of course the Alto Ro...
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This is one of Morey’s finest 1ers Crus and this shows a lovely balance and drive with red and blue fruits interlaced with spice. Controlled, nicel...
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A bold and successful marriage of French and Italian grape varieties. Wild berries galore, with focused spice and melting tannins as well as mild n...
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Aromas of apricot, spring blossom and creamy citrus on the nose, but elegant and perfumed.These flavours follow through onto the palate which is d...
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The Déthunes started as growers in the early 1800s and began to make their own Champagne in the 1930s.Their Domaine in Ambonnay is one of the lovel...
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Kumeu River is widely regarded as the top producer of Chardonnay in New Zealand, making it a standout in the industry. Located in Hawkes Bay and a...
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As dry and minerally as you like! Classic flinty Muscadet with a core of stones and chalky flavours mixing with a hint of lemon zest. The wine does...
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The Chateau has 35 hectares of vineyards and this wine is a blend of 60% Merlot, 35% Cabernet Sauvignon and 5% Cabernet Franc and aged in oak for 1...
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Speri Viticoltori is a historic, family-owned winery in Italy’s Valpolicella Classica region, with a legacy dating back to 1874. The Speri family h...
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The Chamonix Troika boasts a rich color of deep ruby-mulberry, accompanied by scents of vanilla, blackberries, forest floor, and tobacco spices. Th...
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The Bioma Crusted originates from the Pisca vineyard, an ancient vineyard (vinha velha) that has been converted to organic viticulture and its low ...
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Bodegas Itsas Mendi is situated in the Basque Country, where mountain slopes (Mendi) meet the Cantabrian Sea (Itsas). Nestled in the Urdaibai Biosp...
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A bold, high-altitude Syrah from Campo de Borja, crafted by Borsao’s winemakers Victor Vidal and Marta Chicote in partnership with Syrah expert Chr...
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Plum and berry aromas follow through to a full body, with velvety tannins and a fruity and berry aftertaste.
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Sourced mainly from Meursault vineyards with select grapes from Puligny, this 2023 Bourgogne Chardonnay exemplifies refined terroir and quality. It...
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Generations of the Cattin family have been working the estate since the middle of the 18th century. Today, the estate is run by Jacques senior and ...
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Weingut Stefan Meyer is one of 13 producers in Rhodt, a small village 40 kilometers north of the French border. Stefan's family has roo...
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Forget the mass produced Lambrusco from the '70s and '80s this one from Villa Cialdini is how Lambrusco should be! Made using mainly Lambrusco Gras...
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Situated in Ammerschwihr JP Baptiste make the full range of Alsatian wines. His Gewurztraminer is off dry to medium sweetness. Lychee on the nose y...
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Eric is passionate about his wines, the region and life. We first met him 15 years ago and were impressed by his passion and drive. His Pouilly Fui...
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Vincent took the oppertunity to buy this vineyard from his uncle, who also helped him set up back in the early days. the vines are around 100 years...
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From the legendary Andre Van Rensburg, former head winemaker at Vergelegen, It is produced from what is without doubt André van Rensburg’s signatur...
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Delicious Carignan from these old vines in the Languedoc. A neat meeting of spiced fruit, violets and herbs makes this a super buy. Deceptive struc...
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Bodegas Parra Jiménez was founded in 1993 by the three Parra brothers, early champions of organic farming in La Mancha. In 2008, they took things f...
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