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Castarède 1977 Bas Armagnac
Founded in 1832, the Castarède house is the oldest house in Armagnac and watches over a collection of vintages, the oldest of which dates back to 1...
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Founded in 1832, the Castarède house is the oldest house in Armagnac and watches over a collection of vintages, the oldest of which dates back to 1...
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Champagne Bonnet Gilmert, situated in Oger in the Cote de Blancs near Avize, is managed by Aude Vauban and Carla Bonnet, representing the fifth gen...
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Champagne Bonnet Gilmert, situated in Oger in the Cote des Blancs near Avize, is managed by Aude Vauban and Carla Bonnet, representing the fifth ge...
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Champagne Guy Méa have been growing vines for over a century in the South West of the Montagne de Reims, in the Grand Cru villages of Louvois &...
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The Collard family's winemaking legacy dates back to 1919, when Lucien Collard married Julia Bara, whose family had been cultivating vines in this ...
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The Collard family have been in Bouzy since the turn of the last century. The current owner Lucian Collard is the grandson of the original owners a...
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The Champion family have been growing grapes in Chouilly since the mid 18th century. Today it is run by Francois and his two daughters Clemence and...
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The Champion family have been growing grapes in Chouilly since the mid 18th century. Today it is run by Francois and his two daughters Clemence and...
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The Champion family have been growing grapes in Chouilly since the mid 18th century. Today it is run by Francois and his two daughters Clemence and...
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The Champion family have been growing grapes in Chouilly since the mid 18th century. Today it is run by Francois and his two daughters Clemence and...
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Soutiran’s main point of difference is the amount of age the wines enjoy in bottle before they are disgorged – anything from between five and ten y...
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A fine fresh and fruitiy pineau made from the Bordeaux grape varieties Semillon and Sauvignon Blanc and old cognac Gently matured for five years in...
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A stunning bottle Napoleon Cognac is around 18 years of age, and with this level of maturity comes some rancio earthiness and layer upon layer of c...
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A stunning bottle of 50 yr old Cognac and with this level of maturity comes rancio earthiness and layer upon layer of complexity. The Vallet famil...
View full detailsA lovely aperitif (served chilled) or works equally well with fruit based desserts and cheeses. A very classy Pineau indeed. Made by stopping ferme...
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A lovely aperitif (served chilled) or works equally well with fruit based desserts and cheeses. A very classy Pineau indeed. Made by stopping ferme...
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A lovely aperitif (served chilled) or works equally well with fruit based desserts and cheeses. A very classy Pineau indeed. Made by stopping ferme...
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The family run Château de Montifaud own 90 hectare of vineyards and they make simply some outstanding Cognac, fruity and elegant. Purity shines thr...
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Château de Montifaud are a small producer of extremely high quality Cognac. This VSOP is aged for 10 years and is ultra smooth and elegant.
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Lighter in body and more delicately structured, this 30 year old cognac has a delightfully fruity aroma with an attractive dried nut angle. You'll ...
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Château Leyrat VSOP Reserve is a golden-hued, single-estate Cognac born from limestone-rich vineyards in Fins Bois. It is run by Francis Abecassis ...
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In Cognac this could be classified as 'XO', but here in Armagnac Clos Martin simply call it '8 year old'. 100% Folle Blanche - now quite a rare thi...
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At Clos Martin, their XO Armagnac is aged for a minimum of 15 years in oak barrels, exceeding the legal requirement of 6 years. This meticulous agi...
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Crafted through a meticulous blend of Cognacs sourced from the "Chez Maillard" estate in Fins Bois, renowned for its hilltop vineyards with a disti...
View full detailsDelord is a small producer, still upholding a family tradition of many generations, based in Lannepax in the rolling countryside of Gascony. A fam...
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Delord is a small producer, still upholding a family tradition of many generations, based in Lannepax in the rolling countryside of Gascony. A fam...
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This is the first distillery to open in Paris in over a century. Their Galabe Rhum/Rum is made using sugar cane juice that is slowly reduced in one...
View full detailsThis is the first distillery to open in Paris in over a century! Batch 1 Gin was the first spirit to come out of the still and we are told it is in...
View full detailsDistillerie de Paris is the first distillery to open in Paris in over a century! Their Bel Air gin is unusual and not your typical gin instead expr...
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Dolin is one of the great vermouth producers, and the last remaining producer of vermouth de Chambéry. This excellent liqueur combines vermouth wit...
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Domaine Boingnères is generally recognised to be one of the great names in Armagnac. This is their 'Cépages Nobles' - standard quality for Boingnèr...
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Originating from Domaine de Cassagnoles in the Tenareze region of Armagnac, this splendid spirit hails from a winemaking locale that, despite its p...
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This is a fabulous resurrection from Domaine les Bastides of an old traditional Provencal wine drunk on Christmas Eve. It is literally translated ...
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Guy Méa is a grower-producer located in the heart of the Montagne de Reims in Louvois, crafting wines that reflect their terroir rather than a gene...
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A special 6 year aged Maury. Deeply coloured and with deep flavours to match. Very intense on the nose with notes of grilled walnuts, orange peel a...
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Domaine Pouderoux’s Maury Hors d’Âge NV is a deep, mahogany-coloured vin doux naturel that shows the estate’s long experience working with old-vine...
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Roger Sabon is a family-run business established in 1952 by its namesake. Better known for their excellent wine in Châteauneuf du Pape appella...
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Dupont is a third generation producer, situated in the top calvados making region of Pays d’Auge. It is still owned by the family and currently run...
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Dupont is a third generation producer, situated in the top calvados making region of Pays d’Auge. It is still owned by the family and currently run...
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Dupont is a third generation producer, situated in the top calvados making region of Pays d’Auge. It is still owned by the family and currently run...
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Easter is always a time to celebrate with food and wine and what better way than a wine and cheese tasting for two in the comfort of your own home...
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Briottet's White Cocoa liqueur gains its roundness and finesse from whole roasted cocoa beans that undergo maceration and distillation.
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Lovely liqueur made with real hazelnuts, with a wonderfully nutty, rich flavour.
Lovely liqueur made with real peach juice. Can be drunk as an aperitif with a dry white wine, with a sparkling wine or straight with an ice cube
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Edmond Briottet's Curacao Triple Sec is created through the distillation of bitter orange zest or Seville orange zest, along with aromatic plants, ...
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A delicious Coffee Liqueur which has lost nothing of the tastes and aromas of coffee
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Pink Grapefruit liqueur which is pretty refreshing and perfect in many cocktails or simple long drinks. It also is ideal as a refreshing alternativ...
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Cuvée Amphoressence is a blend of 50% Pinot Noir, 50% Chardonnay, aged for 24 months in four amphorae and bottled with no dosage. This is very fin...
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