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2022 Cantine Paolini Nero d'Avola
Embracing a modern approach, this wine avoids the common pitfalls of 'dusty' tannins and 'jamminess' often found in cheaper versions. It exudes del...
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Embracing a modern approach, this wine avoids the common pitfalls of 'dusty' tannins and 'jamminess' often found in cheaper versions. It exudes del...
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The wine is aged for at least 12 months in a combination of cement vats and stainless steel, followed by at least 3 months in bottle. After the d...
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The vineyards of Fattoria La Rivolta in Campania were established a century and a half ago and it is now run by the third generation of the family ...
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The vineyards of Fattoria La Rivolta in Campania were established a century and a half ago and it is now run by the third generation of the family ...
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The birthplace of modern Italian wine and makes perfect sense for Gaja to continue their much coveted legacy here. The vineyards are to be found ma...
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Located on the hills of the eastern shore of Lake Garda, the Guerrieri Rizzardi vineyards and cellar are at the centre of the DOC Classic area of ...
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Luca Fedrigo started to work for Giuseppe Quintarelli at 17 years old giving him a fabulous opportunity to work side by side with the great man him...
View full detailsLuca Fedrigo started to work for Giuseppe Quintarelli at 17 years old and gave him a fabulous opportunity to work closely and side by side the grea...
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Meroi is a family-run estate in Buttrio, in the heart of Friuli Colli Orientali, founded in 1920 by Domenico Meroi and today farming 19 hectares wi...
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Enzo Pontoni, winemaker extraordinaire, of Miani has a penchant for perfectionism. He works quietly and tirelessly in his tiny plots of vineyards i...
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Miani is a cult producer Friuli Colli Orientali, in north-east Italy. The estate’s approach is meticulous, with very small yields and a clear focus...
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Miani is a cult producer in Friuli Colli Orientali, north-east Italy, renowned for a meticulous, low-yield approach and an unwavering focus on bala...
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Monteleone was only established in 2017 by young and keen husband and wife team Benedetto and Giulia Monteleone. But it is already making a name fo...
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Monteleone was only established in 2017 by young and keen husband and wife team Benedetto and Giulia Monteleone. But it is already making a name fo...
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Nestled among the picturesque hills of Langhe valley, the Manfredi family produces and sources high-quality Barbera d'Alba, Barolo and Gavi di Gavi...
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'Calvarino', owned by the family since 1901, is on the classic volcanic basalt of Soave Classico. It has the richness and zest that makes this such...
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This Soave Classico is everything you would expect from this great producer. Subtle fruit, a pleasant nutty character and a long dry finish. Superb...
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Poggio Scalette is situated on the hill of Ruffoli, widely considered to be one of the best areas for grape cultivation in the Chianti Classico den...
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The vineyards for this wine are very close to the little town of Manduria in Puglia. They are south-facing and enjoy a very hot, Mediterranean clim...
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This bold and powerful red from Brindisi is made in a similar way to a Ripasso wine using a portion of dried Primitivo grapes and fermenting the wi...
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Produttori del Barbaresco in Piemonte is widely regarded as one of the greatest wine cooperatives in the world. There are over 50 member growers wi...
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Reverdito is a family winery in La Morra, at the heart of Piedmont’s. The estate began in the late 1960s when Silvano Reverdito started collecting ...
View full detailsNascetta is a rare indigenous variety from Piemonte that boasts the refreshing minerality of Pouilly-Fumé while lacking any of the grassy notes. In...
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The 2022 Reverdito Langhe Nebbiolo “Simane” is a straightforward, honest take on Nebbiolo from the foothills of Barolo—drinkable now and built for ...
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Reverdito's Verduno Pelaverga is made from Pelaverga piccolo grape. The wine has a pale orangey red colour, almost a Rosato, and is light bodied w...
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Ronco del Gnemiz, located in Friuli near the Slovenian border, is guided by Serena Palazzolo and Christian Patat, who focus on natural viticulture,...
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Under the ownership of Serena Palazzolo and her sons, Ronco del Gnemiz has become one of Friuli Venezia Giulia’s leading estates. Alongside winemak...
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Saraja, is one of Sardinia's most exciting new producers and are located in the Gallura region to the north of the island. The wine is is made with...
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Foscarino vineyard is one of Soave Classico's top locations, known for producing the finest wines. `Foscarino` exhibits subtle yet strong scents t...
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Vite Colte are a membership of growers, producers in Piemonte who have committed to a shared concept of quality and sustainability. This wine is fr...
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Lugana "I Frati" is the flagship of the Ca' dei Frati winery. Bright yellow in colour with a concentrated perfume of white flowers, peaches and lem...
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The Susumaniello grape, an ancient and uncommon red variety from Puglia, was traditionally used as a blending component, but in recent years has ga...
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The grapes for this white wine come from 50 hectare vineyards in the municipality of Pozzolengo, to the south of the Lugana denomination. From the ...
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The 2023 Cantina Orsogna Malvasia Orange Ancestral Pet Nat is a biodynamic sparkling wine crafted using the traditional Method Ancestral. It under...
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Cantina Orsogna, a renowned cooperative from Abruzzo, excels in native varieties like Montepulciano d’Abruzzo, Cococciola, and Pecorino. They fo...
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Cantina Terlano is one of tle oldest Alto Adige cooperatives and is well known for producing Italy’s longest lived white wines. The longevity of th...
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On the nose this classic Pinot Bianco scores with crisp notes of pear mingling with aromas of raspberry and lime, plus a touch of camomile and lemo...
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Cantina Terlano is one of tle oldest Alto Adige cooperatives and is well known for producing Italy’s longest lived white wines. The longevity of th...
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Cantina Terlano is one of the oldest Alto Adige cooperatives and is well known for producing Italy’s longest lived white wines. The longevity of th...
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We were impressed by the quality of this Pinot Grigio from Veneto region. It is made with grapes from low yielding organic vineyards, which have gr...
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The wine is aged for at least 12 months in a combination of cement vats and stainless steel, followed by at least 3 months in bottle. After the d...
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The Chiarli family are legends in Emilia-Romagna, they set up the first wine company in Emila Romagna back in 1860. Cleto Chiarli set it up after h...
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A star buy for sure, with its vivid cherry and almond tones, supple tannic structure and clean finish with a tasty lingering note of spice.
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The vineyards of Fattoria La Rivolta in Campania were established a century and a half ago and it is now run by the third generation of the family ...
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Folli & Benato focus on finding small, often overlooked winemakers in Piedmont who produce distinctive, place-driven wines. They bottle, label,...
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The aroma is vinous with tones of flowers and fresh fruit. The flavour is dry with a slight almond aftertaste.
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A wonderful meeting of orchard fruit and wet stones. Fresh nuts - almond, brazil nut - with citrus and a smattering of honey. Ripe acidity keeps th...
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This is a delicious example of Greco di Tufo. Notes of stone fruits dominate the aromas with peach and apricot, but there's a delicious complexity ...
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