Products

Kevin Judd's take on Cloudy Bay's 'Te Koko' - some barrel fermentation and made using wild yeasts and a year-long fermentation. Added complexity wi...

Château de la Négly is in the village of Fleury d’Aude in the region known as La Clape.  Owner Jean Paux-Rosset and oenologist Claude Gros produce ...

Wade Metzer's winemaking philosophy centres on his unwavering respect for the fruit. He adheres to non-interventionist principles, employing no mec...

The Reserva Red was the first wine Esporao launched way back in 1985. It's a pretty much a field blend with  Aragonês, Alicante Bouschet, Cabernet ...

These Pinot Noir grapes are picked super early in the morning and are whole bunch pressed while cold to minimize colour pickup and phenolic extract...

The 2021 vintage is made up 90% Chenin blanc and 10% Sémillon. The Chenin comes from old parcels in the Skurfberg, Perdeberg, Upper Blaauwklip...

Only 80 magnums made of the 2021 vintage! A newly planted vineyard in a site carefully chosen by Chris Alheit to provide the grapes for his quality...

A really great value for money Amarone, it is a blend of Corvina , Rondinella and Corvinone from vineyards on the south facing hills outside Verona...

Steeped in history and on the banks of the Breede river you will find Alvi’s Drift. Albertus Viljoen van der Merwe – “Alvi” to his friends was the ...

Steeped in history and on the banks of the Breede river you will find Alvi’s Drift. Albertus Viljoen van der Merwe – “Alvi” to his friends was the ...

This first white release from Andre Van Rensburg, former head winemaker at Vergelegen is produced from what is without doubt his signature white gr...

A truly delicious orange wine showing a rich palate with very complex notes of stone fruits, orange peel, ginger and spice, complemented by a fresh...

This is now considered one of the very best wineries in the whole of Meursault. They were lucky enough to start buying vineyards back in the mid 17...

Bela is situated in the village of Villalba de Duero with vineyards at over 800m with a predominant calcareous clay and sandy loam. As you would ex...

Belhara Estate is a family winery nestled in the Uco Valley in Mendoza, with a focus on crafting artisanal wines. The nose is smoky and saturated w...

Bonito Santos are not just focused on Albariño. In 1995, they leased 8 hectares slightly to the east in Monterrei, which was first planted back in ...

Benito Santos are not just focused on Albariño and Rias Baixas DO.  In 1995, they leased 8 hectares slightly to the east in Monterrei, which was fi...

Retromarcia Chianti Classico is 100% Sangiovese: fermentation and maceration on the skins. The wine is aged for 18 months, 30% in unlined concrete ...

Bird in Hand Shiraz is deep red in colour. with aromas of cracked pepper, spice and ripe red fruits. It is medium to full bodied, powerful burst of...

A light and delicate Sparkling, salmon pink in colour with floral notes and hints of strawberry and cherry on the nose. Its lively palate evokes fl...

Bodega Agerre's vineyards are planted on hillsides overlooking the Bay of Biscay, just a few miles from San Sebastián This Basque speciality is mad...

A nose of grapefruit, passion fruit, mandarin notes and lightly herbaceous characters. The palate is rich with minerality, racy lime zest acidity a...

A lovely juicy Grenache from Catalunya. Bodegas Puiggros use 80yr old native vines grown at altitudes of 650 metres above sea level. The wine is fe...

Always a treat, this Semillon is one of the most respected in South Africa. Sourced from three sites in Franschhoek, planted in 1902, 1936 and 1942...

Sourced from Swartland farms, namely Porseleinberg and Goldmine. These vineyards grow on the rocky bedrock, so stoney they need drills to plant new...

One of the best value reds we have. Only the Spanish can make Grenache/Garnacha taste like this! Often referred to in the shop as 'chorizo in a bot...

This wine is made from Borsao's oldest vines, some of which are up to 60 years old and grown in uneven clay and limestone soils in the Alto Moncayo...

The Big Flower series is produced exclusively from grapes harvested from Protea Heights, Botanica's organic vineyard in Devon Valley, Stellenbosch....

A bold and successful marriage of French and Italian grape varieties. Wild berries galore, with focused spice and melting tannins as well as mild n...

Quality Chardonnay with nutty tones, ripe fruit and a ripple of oak.

Full-bodied and muscular yet beautifully balanced Chardonnay. One sip and you'll be thinking of the finer vineyards of Meursault with its toasted h...

A classic Coonawarra Cabernet made by the grandson of one of the regions winemaking pioneers. Loads of aromas of blackberry and forest fruits, ceda...

Cabernet has a very long history in Langhorne Creek and is one of the original red varietals that established the region. This fruit was grown on a...

This must rate as our most popular Australian Shiraz. Year in, year out, the quality is so consistent than an empty shelf has brought a few of our ...

The family name ‘Tamblyn’ is in recognition of our grandmother’s ancestors who migrated to Australia from Cornwall, England. The Tamblyn blend expr...

Classic Alsatian Pinot Noir - lighter in body with a gentle red fruit presence. Red cherries, strawberries and red currants with a mineral-tinged f...

Caiaffa is located in the coastal town of Cerignola in northern Puglia They are certified organic and are particularly protective of insect life an...

Cantina Terlano is one of tle oldest Alto Adige cooperatives and is well known for producing Italy’s longest lived white wines. The longevity of th...

The first release of this new and very special wine which will only be made available in selected vintages, in which all the climatic factors are j...

 A fresh and light pale ruby red Frappato and Syrah blend from Sicily characterised by aromas of blueberries, strawberries and spice. Succulent red...

The Sicilian cooperative of Cantine Paolini was formed in 1964 by a group of likeminded forward looking growers.  Their Nerello Mascalese vines are...

Incredibly complex, packed with structure and flavour, yet it still shows remarkable elegance and balance.

An elegant and expressive wine with flavours of stone fruit and a light creaminess with a finish that hints of hazelnut.  A good example of Margare...

Casa D'Ambra was founded over 130 years ago on the beautiful island of Ischia in the Bay of Naples. They are committed to bringing old varietals ba...

Casa Ferreirinha's origins can be traced back to 1952, when the first Barca-Velha vintage was produced. A pioneer in the Douro region, Fernando Nic...

Cathy Marshall embraces a minimalist and natural approach with attention to the integrity of Pinot Noir specifically cultivated on lighter, sandsto...

This small co-operative, founded in 1954, has 110 members and 200 hectares of vineyard. Their wines are vinified using only their members’ grapes, ...

Stunning Provence rosé - dry, refined and exceptionally pure. Scents of jasmine tea, red cherries and strawberry blossom, with ripe fruit notes, li...