Wine

The Minervois Estibals is a blend of 60% Syrah, 20% Grenache, 20% Carignan. Deep red in colour with aromas of morello cherry, red fruit and the loc...

Silky smooth - almost Pinot Noir like in fact but somewhat spicier - and we can’t help but be reminded of Château Rayas although that does Domaine ...

The AIX Rosé has become a benchmark for Provence Rosé since the Kurver family founded the brand in 2009. A lovely pale, salmon pink colour with bea...

The Chocolate Block is a cult wine from venerable South African producer Boekenhoutskloof. Big, bold & powerful, this is a rich, smooth & c...

Ruby colour with a hint of purple. On the nose, aromas of fresh dark cherry, myrtle and spices (cardamom, black pepper). The palate confirms this -...

Name-checked by Jancis Robinson as the bottle which 'proved to me that rosé can be a seriously fine wine'. It has classic Provence elegance but wit...

Very pale, clear and delicate pink in colour. The nose is complex and delicate with a subtle combination of rose petals and pomegranate. Super ligh...

One of our best selling French reds, and with good reason. Earthy notes mingle with dark fruit and white pepper, so expect dollops of blackberry as...

Bright Red in colour. Strong primary fruit with some earthy tones, iodine & eucalyptus aromas. Great texture, fine tannins, soft and pleasant.

Cara Sucia, meaning ‘dirty face’, pays homage to the eastern Mendoza area where the Durigutti brothers grew up. The grapes for this wine comes from...

A perfumed nose with upfront white pepper, spice and red cherry aromatics. Followed by undertones of rosemary and lavender. The palate is fresh and...

The Foundry Wine Collection was established on a shoestring budget in 2001 by Chris Williams, former winemaker at Meerlust, and his great friend Ja...

Terrific value red made from very old vines. The combination of Grenache and Syrah, with a little Carignan, gives a finely spiced red with notes of...

The AIX Rosé has become a benchmark for Provence Rosé since the Kurver family founded the brand in 2009. A lovely pale, salmon pink colour with bea...

This is a classicially made wine The red ‘Pontaix’ is from 40 year old vines and aged in demi-muid. It is marked by rich, dark gamey notes over bla...

An impressive blend of 60% Syrah, 30% Grenache, 10% Mouvedre. It's a deep dark black-red in colour, with seductive scents of  plum, blackcurrant an...

100% Syrah is fermented using indigenous yeasts to fully express the terroir . After fermentation the wine is aged for 14 - 16 months, 80% in oak a...

Now in a handy half bottle size! The Chocolate Block is a cult wine from venerable South African producer Boekenhoutskloof. Big, bold & powerfu...

Intense aromas of dried strawberries and peaches with chalk and stone on the palate. Full bodied and powerful yet fruity and vivid.

The birthplace of modern Italian wine and makes perfect sense for Gaja to continue their much coveted legacy here. The vineyards are to be found ma...

The Granit 30 effectivly comes from the younger vines Vincent owns. They are around 10 years old and not yet old enough to go into his Granit 60. T...

A cuvée produced exclusively from vines located in the commune of Chavanay in the far north of St. Joseph. It is the only village in the appellatio...

Boekenhoutskloof was established in 1776 but it really only burst onto the scene in the late 1990's. Their stunning Syrah is sourced from two prope...

Le Clos Rouge was created in 2013 by Krystel Brot-Weissenbach and Joël Peyre who came to wine after a career in medicine.. Located in Saint-Jean-de...

Le Serines comes from multiple terroirs and has matured for 18 months in 40% new French oak prior to bottling. It has an intense, complex nose of d...

From a parcel of wine situated at the foot of the Hermitage hill. Vinified in concrete then aged for 14- 18 months in a mixture of new and old oak ...

Laurent Fayolle is turning this 10-hectare domaine into a leader of the appellation. He has expanded his cellar and is now able to move his wine by...

 A beautiful dark peppery Syrah with pure fruit and floral notes, silky tannins and freshly ground pepper on the finish. 

Waterkloof vineyards are on the south-facing slopes of the Schapenberg, overlooking False Bay in the Western Cape. Half of the estate has been set ...

Boekenhoutskloof was established in 1776 but it really only burst onto the scene in the late 1990's. Their stunning Syrah is sourced from two prope...

Domaine la Soumade was set up back in 1979 by André Roméro, his son and nephew have since joined. There are now a leading winery in Rasteau indeed ...

A wine that is named after the oak forests (Coyam) which surround Emiliana's magical Colchagua home, Los Robles. Coyam is a field blend of Syrah,  ...

A wonderfully perfumed nose with hints of blackcurrant, cherries, white pepper and thyme. The palate is intense, with layers of flavor: spice, blac...

Vincent took the oppertunity to buy this vineyard from his uncle, who also helped him set up back in the early days. the vines are around 100 years...

The birthplace of modern Italian wine and makes perfect sense for Gaja to continue their much coveted legacy here. The vineyards are to be found ma...

Intense aromas of dried strawberries and peaches with chalk and stone on the palate. Full bodied and powerful yet fruity and vivid.

Incredible complex aromas of subtle white stone light berries and a peach character plus a hint of cream. Full bodied yet light and agile with a fo...

Incredible complex aromas of subtle white stone light berries and a peach character plus a hint of cream. Full bodied yet light and agile with a fo...

Two sisters now run Domaine de la Charbonnière and they have taken it up another level in terms of quality. They own 12 hectares around Châteauneuf...

The AIX Rosé has become a benchmark for Provence Rosé since the Kurver family founded the brand in 2009. A lovely pale, salmon pink colour with bea...

Vincent Paris is now one of the most legendary producers of Cornas red wines and this Granit 60 is about as good as it gets. This is made from 3 pl...

The nose is powerful and aromatic; on the palate, initial notes of black fruits, spices and mocha lengthen over silky tannins. Perfect with duck ac...