Wine

A real bargain for good Fino. Fresh and crisp, with a delightful nutty character. Perfect as an aperitif on its own but try it with some smoked alm...

These wines began their life as Manzanillas and then the flor was allowed to die away so they continued their maturation with exposure to the air i...

This style is a relatively new arrival in the history of sherry production having only been introduced in the 1970’s. Barbadillo’s Pale Cream is es...

PX, as it is better known in its abbreviated form, is the very richest and stickiest style of Sherry to be found. The Pedro Ximénez grape is picked...

This is an original expression of PX. It has a beguiling nose of exotic spices and fruits combined with more classic caramel overtones. With great ...

You don't see this style around very much but effectively it is an aged Fino given a little fortification at bottling. The wine is golden with grea...

Very dark mahogany colour and aromas reminiscent of plums, raisins and chocolate against a background of noble oak. Velvety and sweet on the palate...

Their centenary soleras give us Sherries of exceptional age. Even the most refined palates agree: subtlety in its purest form. To produce their San...

This wine would have aged originally to become a Manzanilla using the traditional solera system. Certain casks show a deeper, nuttier character, an...

Light mahogany colour, quite bright and clear. The nose combines iron rust with pungent, marine, sea breeze aromas. The palate is pure salt and iod...