Wine

A classic dry sparkling wine with a refined elegance. The colour is pale lemon straw with a steady stream of minute bubbles. It has appealing flora...

Argentina gets a lot attention when it comes to Malbec, so its really nice to see this wine from Cahors, the ancient birthplace of Malbec. For gene...

Benito Santos is a legend in Rias Baixas, he started working in his grandfathers vineyard back in the 1930's and was instrumental in getting Rias B...

Bonito Santos are not just focused on Albariño. In 1995, they leased 8 hectares slightly to the east in Monterrei, which was first planted back in ...

Full bodied red - with a bit of spice and rich dark fruit. Nice mint and classic cigar box. - with similar characters on the palate. 

Benito Santos are not just focused on Albariño and Rias Baixas DO.  In 1995, they leased 8 hectares slightly to the east in Monterrei, which was fi...

You don't tend to see too much white Givry but we thought this was a fantastic example and while the price of white Burgundy keeps going up (or ind...

Saturnino is 100% Verdejo, the local grape varietal of Rueda and is fermented in stainless steel and aged on its lees for 5 months to give texture....

Le Perréon is a tiny village which may be rather under the radar and yes 10 other villages have been awarded Cru status but dont under estimate Le ...

Located in the foothills of the Alps, the Savoie represents one of the last, great undiscovered wine regions of France. The vineyards are amongst w...

C.V.N.E Monopole have resurrected this very traditional style of Rioja Blanco to commemorate the centenary of the brand. The Viura blend is topped ...

A cracking mixed case of some our our shop favourites!Your case of six bottles will include: 2 white, 1 rose and 3 reds.  2021 Domaine Jean-Paul B...

Kumeu River's flagship wine! In 1990, Maté Brajkovich replanted his family's original vineyard that they purchased back in 1944. Sadly Maté died th...

This was very exciting when we tried this. it reminded us of when we first tried Quinta Vale Meao probably back for the 2000 vintage. So that is sa...

Located in the foothills of the Alps, the Savoie represents one of the last, great undiscovered wine regions of France. The vineyards are amongst w...

A great little Premier Cru on a Clay-limestone terroir. The wine is fresh with a nice minerality. The wine spends some time in oak of which 25% is ...

Located in the foothills of the Alps, the Savoie represents one of the last, great undiscovered wine regions of France. The vineyards are amongst w...

What a cracking wine! Have to say we were blown away by this! So an 'Orange Wine' made in Bordeaux, in Cérons, Graves, which is a region for making...

Interestingly Paul Cluver are the biggest single Riesling grower in South Africa and a lot of it goes into this. The grapes are left to become affe...

A special edition of Nyetimber's classic cuvee.  Toasty on the nose with complex aromas showing wonderful development after more than three years o...

100% Verdejo from the estates own organically farmed (not certified) vineyards. The vines are an average 25 to 30 years’ old and are planted in the...

Bouchard Père et Fils own .55 hectares on this 5.32 hectare single vineyard. 

The majority of the grapes for this wine were sourced from Kleine Zalze's property in combination with a touch of fruit from their Faure farm. Grap...

The Chenin comes from a 40 year old vineyard in the Firgrove region of Stellenbosch. the vineyard is clay and decomposed granite and has maritime i...

A newly planted vineyard in a site carefully chosen by Chris Alheit to provide the grapes for his quality Chenins. These vines are too young for hi...

André founded the Domaine in 1979 and was then joined by his son Frédéric in 1996, and finally by his nephew Régis. Together they are making some o...

The Granit 30 effectivly comes from the younger vines Vincent owns. They are around 10 years old and not yet old enough to go into the Granit 60. T...

Located in the foothills of the Alps, the Savoie represents one of the last, great undiscovered wine regions of France. The vineyards are amongst w...

Wilson Foreigner is a collaboration between two husband and wife teams: David and Christine Wilson in the Napa Valley and Chris and Suzaan Alheit f...

Established in 1985, Cloudy Bay was one of the first wine makers to set up a vineyard in Marlborough. Cloudy Bay founder - David Hohnen - saw its p...

Bouchard Père & Fils owns 0.44 hectares of this appellation situated between Bouchères to the north Genévrières to the south. The Vineyard has ...

It is the marly ground to which the vine clings that has given rise to the name of this exceptional age-old plot: "Perrières". This Premier Cru has...

A truly brilliant single vineyard Chardonnay from arguably the best white wine producer in Italy. Wonderfully fresh and refined aroma. Notes of cit...

A very special wine this one which is micro selected from vine to vine and even bunch to bunch. The grapes they select for this show more maturity ...

Sauvignon Blanc vines were introduced into Rueda By Marques de Riscal in 1974 and have since become a permitted DO status variety This organic wine...

As is usual each edition of Krug Rose is a blend of wines of the year with wines from selected plots of the House’s vast reserve library, and compl...

An aromatic and crisp wine made with 100% Verdejo from organic estate owned vineyards in Rueda. Bright clean flavours of citrus, pear and peach wit...

New release from Bouchard's cellars and still incredibly fresh.  Taking its name from the Juniper scrub that was once common in the area Bouchard P...

A warmer vintage but still amazing acidity for a wine over 10 years old! Taking its name from the Juniper scrub that was once common in the area Bo...

Moscatel is often the forgotten grape when is comes to all things Sherry. PX gets all the attention  but we really love Moscatel, its not as sweet ...

What a wine!!!! choked full of apricots and marmalade. It tastes lush, silky (as thick as engine oil) and despite its 450+grams of residual sugar i...

This is another stunning wine from Domaine Ballot-Millot and takes the longest to come round but is probably the most long lived and certainly the ...

The grape are hand harvested from the "tête de clos", "petit clos" and "fairande" the soils are quite chalky which can turn a little more to clay l...

Vincent Girardin sold his negociant business back in 2012 but the new owner kept on Eric Germain (head winemaker) and Marco Caschera (sales and exp...

Domaine la Soumade was set up back in 1979 by André Roméro, his son and nephew have since joined. There are now a leading winery in Rasteau indeed ...

Two sisters Véronique and Caroline now run the family estate with 12 hectares in Châteauneuf-du-Pape and another 4.5 hectares in Vacqueyras. The re...

Vincent Paris is now one of the most legendary producers of Cornas red wines and this Granit 60 is about as good as it gets. This is made from 3 pl...

Yves Cuilleron owns 4ha of vines and this cuvee 'Madiniere' is named after a little stream at the bottom of the slope. The wine spend 18 months in ...