Wine

A star buy for sure, with its vivid cherry and almond tones, supple tannic structure and clean finish with a tasty lingering note of spice.

Probably our best selling prosecco, soft and easy going with a burst of sherbet and peachiness. Great stuff guaranteed to please any Prosecco lover.

The vineyards for this wine are very close to the little town of Manduria in Puglia. They are south-facing and enjoy a very hot, Mediterranean clim...

Made from the Glera grape variety, (the main grape variety for Prosecco) the is a refreshing fruity fizz that won't break the bank. Hints of peach ...

On the nose this classic Pinot Bianco scores with crisp notes of pear mingling with aromas of raspberry and lime, plus a touch of camomile and lemo...

The Merlot and Corvina grapes are hand-harvested on two occasions, 50% are picked in September, at optimal ripeness, and the remaining 50% are pick...

Tenute Sella is located in Northern Piemonte at the foot of the Alps of Biella. The family owned estate was originally purchased in 1671 by Comino ...

A lovely little white wine from Puglia, made from Fiano grapes. Its aromatic and fresh with notes of peach and lychee. Crisp with mineral notes and...

A lovely little wine from Sicily. Made from Nero D'Avola and grown on volcanic soils. It's soft and juicy with a grown up streak running through it. 

Luca Fedrigo started to work for Giuseppe Quintarelli at 17 years old giving him a fabulous opportunity to work side by side with the great man him...

Lugana "I Frati" is the flagship of the Ca' dei Frati winery. Bright yellow in colour with a concentrated perfume of white flowers, peaches and lem...

The Collalto family are one of the oldest winemaking enterprises in Italy, tracing their ownership of vineyards in the region to  958 AD! The estat...

The Susumaniello grape, an ancient and uncommon red variety from Puglia, was traditionally used as a blending component, but in recent years has ga...

Blangè is the white side of Piedmontese wines; an area primarily noted for it's reds.  It is the product of a highly distinctive region; the Roero,...

Produced from the three Valpolicella grape varieties of Corvina , Rondinella and Molinara. Concentrated black cherries on the nose. A full bodied p...

Luca Fedrigo started to work for Giuseppe Quintarelli at 17 years old which gave him the fabulous opportunity to work closely and side by side the...

A dry and crisp Gavi from forty-year-old vines The wine is aged in stainless steel tanks for two months, then receives a further two months in bott...

The original garnet color develops orange reflections as it matures.  Ripe fruit aromas are accompanied by tones of spices and tobacco.  With time,...

Retromarcia Chianti Classico is 100% Sangiovese: fermentation and maceration on the skins. The wine is aged for 18 months, 30% in unlined concrete ...

The vineyards of Fattoria La Rivolta in Campania were established a century and a half ago and it is now run by the third generation of the family ...

An exciting and very limited production white from the slopes of Mount Etna. IDDA is a collaboration between Alberto Graci and the renowned Angelo ...

Gaja Camarcanda is the  premier wine from it's Bolgheri estate, only crafted in exceptional years . It is a meticulous blend of Cabernet Sauvignon,...

The Barolo, crafted by the brilliant Aldo Vajra, is a delightful wine  distinguished by  pristine flavour and well-defined perfume. These character...

Ronco del Gnemiz under the ownership of Serena Palazzolo and her sons is  one of Friuli Venezia-Giulia’s leading wineries. She and her fellow wine ...

The great Nebbiolo grape from Barbaresco. In our view more delicate than the wines of Barolo, this light bodied example has red berries on the nose...

Foscarino vineyard is one of Soave Classico's top locations, known for producing the finest wines.  `Foscarino` exhibits subtle yet strong scents t...

Forget the mass produced Lambrusco from the '70s and '80s this one from Villa Cialdini is how Lambrusco should be! Made using mainly Lambrusco Gras...

Meroi is a family-operated winery based in Buttrio, situated in the Friuli Colli Orientali region of Italy. Founded in 1920 by Domenico Meroi, the...

The vineyards of Fattoria La Rivolta in Campania were established a century and a half ago and it is now run by the third generation of the family ...

Francesco Intorcia's declared aim is to make Marsala to be drunk with food. Intense, extremely complex, with balsamic notes and sweet and elegant a...

The 2019 Sauvignon Blanc Lozeta unveils crushed stone, candied lemon peels, green apple and dried flowers. Its texture is silky-smooth, almost exhi...

The Pieropan family have been producing white wine since the 1890's in the Soave Classico region of the Veneto. Grapes are hand-picked, selected fo...

Medium-bodied vintage great aroma, balanced and final tannins elegant complex wine, perfumes, intense and floral, of great elegance and good tannic...

This is such a concentrated Amarone Riserva and is Paolo Fournaser's tribute to his father! The wine spends 4 months drying and then spend 4 years ...

“The hallmark of the Gaja estate, the Barbaresco is sourced from 14 vineyards within Barbaresco and Treiso. For the 2018 vintage, there will be no ...

Cantina Terlan is one of the oldest Alto Adige cooperatives and is well known for producing Italy’s longest lived white wines. The longevity of the...

This Lambrusco stands out for its pale, delicate appearance and fragrant dryness. Made  from Sorbara grapes, which are considered to be the finest ...

The best bunches of grapes are selected to be traditionally dried for around 120 days. The grapes will loose 40% of their weight in water during dr...

Ronco del Gnemiz is situated in Friuli in Northern Italy close to the border with Slovenia. Owner Serena Palazzolo and her partner Cristian Patat a...

Ronco del Gnemiz is situated in Friuli in the North of Italy close to the border with Slovenia. Owner Serena Palazzolo and her partner Cristian Pat...

Andrea Franchetti was a trail blazer in Tuscany (indeed Italy). He set out with to make wine from Tenuta di Trinoro back in 1992 and it has achieve...

Enzo Pontoni of Miani has a penchant for perfectionism. He works quietly and tirelessly in his tiny plots of vineyards in the Colli Orientali DOC a...

Meroi is a family-operated winery based in Buttrio, situated in the Friuli Colli Orientali region of Italy. Founded in 1920 by Domenico Meroi, the...

Enzo Pontoni, winemaker extraordinaire, of Miani has a penchant for perfectionism. He works quietly and tirelessly in his tiny plots of vineyards i...

Enzo Pontoni, winemaker extraordinaire, of Miani has a penchant for perfectionism. He works quietly and tirelessly in his tiny plots of vineyards i...